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    Home > Biochemistry News > Natural Products News > 2016 Most Consumer Potential Variety In-depth Seminar: Curcubin

    2016 Most Consumer Potential Variety In-depth Seminar: Curcubin

    • Last Update: 2021-02-09
    • Source: Internet
    • Author: User
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    2016 Consumer Insights
    :
    Curcumin and Health 2016

    12

    8-9
    Sein ShanghaiVienna International HotelTheme: Forward-LookingFocus Guide to Consumption Conference Agenda 12
    August

    morning (curcubin "bright eye" health benefits new
    /
    deight dig)speech topic: Global curcub research and clinical progress latest
    UpdateSpeaker:Hu Wenxuan Zhitiqiao MediaInternational Market Researcher Lecture Topic: Curcubin and Human Health and Health IndustrySpeaker: Shen Lirong Professor, School of Biological Systems Engineering and Food Science, Zhejiang University Sein Science and Nutrition DepartmentLecture Topic: Progress of Curcubin's Latest Anti-Tumor MechanismSpeaker:Li Quanhui ZheZhe University Medical College Yu Yifu Hospital ProfessorLecture Title: Turmeric Extract Antimicrobial and Anti-Inflammatory Activity: The Role of Oral Health CareSpeaker:
    Jae-Kwan Hwang
    Yonse University, Korea

    ProfessorSpeech Title: Breaking The Crowd, Curcubin and Big Health Speaker:Liao Jingjun Chairman of Shanghai Zishi Biotech Co., Ltd.Chairman 12

    August
    pm (Turmeric Depth Development and Curcub "Multi-Pattern" Development) Speech Title:
    ORAC
    ORAC) Analysis of antioxidant capabilities of
    and curcumin Speaker: Wang Yanon President President of Suzhou No Heng Analytics Technology Co., Ltd. Speech Title:
    Curcumin C3 Complex
    Curcumin
    C3
    Complex Efficacy and Bioavailableness Speaker:
      Dr. Anurag Pande
    Chief Scientist,
    SABINSA Lecture Title:
    High BioavaCURMIN
    Curcumin
    Speaker:
    Rachela Mohr, Wacker Chemie AG, Business development manager Speech Topics: Global curcub regulatory approval application and daily recommendation analysis Speaker: Ren Jing Shitiqiao Media Senior Market Researcher 12

    9/
    am (curcubin "infinitely broad" terminal application)

    speech title: "." Curcubin
    -
    "Formula Innovation Ideas Speaker: Zhao Xiaoyan Townsend Pyejian Co., Ltd. Technology research and development department Gaogong speech topic: Curcubin in the development and application of liver protection products Speaker: Lin Feng Director, Research and Development Center, Quan Jian Natural Medicine Co., Ltd. Speech Topic: Recent Development and Application of Curcumin Products in Japan Speaker: Yang Huifang Director of the Asia Branch of Japan Health Industry Circulation News Agency Director Speech Topic: Prospects for the Wide Application of Curcumin in Pet Food Speaker: Xia Xudong General Manager General Manager, Jiangsu Aland Nutrition Co., Ltd., Speech Title: Global Curcumin Application status and Challenges in Functional Foods Speaker: Gao Yanxiang China Agricultural University Professor Professor, School of Food Science and Nutrition Engineering12
    On the afternoon of September

    (Industry Chain, Discussion session and the release of a new book on curcubin) Speech Title: How the Turmeric Quality Indicators Match the Requirements of U.S. Buyers Speaker: Sun Tao New Pure Source (Shanghai) Trading Co., Ltd. Purchasing Director Speech Title: Prospects and Challenges of The Application of Curcumin as a Functional Natural Color in Food Speaker: Huang Mingchang Shanghai Wangwang Food Group Co., Ltd. B.R. Deputy Director, Research and Development Department, Speech Title: Application of Four Hydrogen Curcumin in Daily Products and Cosmetics Speaker: Li Huiliang Deputy Director of the Cosmetics Expert Committee of China Xianghua Industry Association panel discussion
    session Discussion Guest: Director of research and development center Lin Feng of Quanjian Natural Medicine Co., Ltd. Thomson Pyejian Co., Ltd Science and Technology Research and Development Gaogong Zhao Xiaoyan
    Sabinsa
    ) Chief Scientist
    Dr. Anurag Pande

    Sabinsa
    ) China District Director Wei Wei New Pure Source (Shanghai) Trading Co., Ltd. Sun Tao Shanghai Wangwang Food Group Co., Ltd. Headquarters Research and Development Department Deputy Director Huang Mingchang General Mills (China) Candy Research and Development Center Senior Manager Zheng Jianzhong

    topic: The most important topic in the receipt collection Zhitiqiao media series professional and interesting series of "curcubin" new book preparation launch ceremony raw material enterprises and network new media innovation and cooperation exploration, crack the consumer cognitive difficulties conference costs:
    2800
    yuan
    /
    representative, Shitiqiao member enterprise
    2500
    yuan
    /
    Delegates (including two-day luncheon and the first day of the General Assembly dinner) Meeting Group:
    Shitiqiao Media ()
    029-88814264 President of the General Assembly:
    Baiqi Mobile:
    18192486835 E-mail:
    herbridgebai@126.com
    Conference will attract all professionals who pay attention to curcubin and have unique insights into curcub, this congress will bring out the views of all parties and promote the development of china's curcubin market and consumer awareness. BACKGROUND: to promote a single hot plant extract
    /
    plant functional raw materials from the perspective of the most consumer potential, the first attempt at the plant Bridge in late
    7
    Zhuhai chrysanthemum powder meeting and achieved great success. Relying on Shiti bridge's in-depth knowledge and professional observation of the world's natural functional raw materials,
    2016
    12-
    8-9
    , the second single event of the year is planned: curcumin (
    Curcumin
    ). global curcuculin (raw material) market has been growing steadily. Curcuculin
    's global market capitalisation is expected to be nearly $
    .
    billion by
    2022, and

    CAGR
    will remain above
    10
    from
    2015 to
    2022

    the
    market in 2015 was $
    30 million
    million. the therapeutic properties of curcucutin in anti-inflammatory and antioxidant applications make it ideal for use in the food and medical fields. In the international market curcub medicinal field is gradually rising to the number one demand market. The wide-ranging food sector is the second largest market for applications. global development of curcucuin is ushering in a golden age, scientific research is gradually improving, consumer interest and awareness is constantly improving, professional media is actively promoting. are the effects of curcucutin? is the absorption rate of curcucutin? can consumers benefit from? are some reliable developers (raw materials and terminals)? - that's the problem this conference is going to solve!
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