520 Student Nutrition Day: Balanced Nutrition , Smart School Meals , Immune Keystone

We have been working hard for the healthy growth of our studentsIn February 2014, the promotion of the "bright cook" work as of October 2019, the number of "bright cook steam stove" in the national school canteen reached 3186 million households, coverage accounted for 84% of the number of canteen schools, in the municipalities directly under the Central Government, provincial capital cities and planned single-listed city school canteens "bright stove" coverage rate is as high as 91%, for students to provide a visual, landing protectionunder the guidance of the National Health China and national nutrition plan 2017-2030, the people's diet from "full eating" to "eat well" forward, diet not only to be safe and healthy, but also to balance nutrition2020 National Nutrition Week is the "combined meal, immunization cornerstone" theme of activities, schools also responded to the call to introduce intelligent school meal system and balanced nutrition of the diet system, to students built a strong immune cornerstone, to ensure that students grow health carefreethrough the intelligent school meal system, the school can efficiently manage the school canteen, food suppliers, food analysis, fine reconciliation settlement;school meal seating students nutrition meal according to the authoritative nutrition experts developed by the student nutrition recipes and customized, more in line with the tastes of students, more balanced students nutrition, more conducive to the growth of studentsEach student nutrition meal is to healthy nutrition as the premise, nutrition recipes developed by authoritative experts, nutrition ingredients by the designated enterprise collection and distribution, rice noodles grain and oil is more suitable for the student groups to eat, to ensure that students can eat full, eat well, eat healthily, eat nutritiousYuanwan student nutrition oil, a more suitable nutrition oil for students, the National Food and Material Reserve Bureau of Science and Technology to provide product formula, medium chain fatty acids (MCT) as the core components, to omega 3 fatty acids and omega 6 fatty acids 1:4 gold ratio as the core elements, fully protect the supply of student dietary nutrition, to provide students with a strong 5 self-care force: immunity, brain power, vision protection, vividness, metabolic strength, to make students safer, healthier, more nutritious growthgood nutritional recipes, good nutritional ingredients, good nutritional cooking oil, balanced nutrition, smart school meals, immune cornerstones! Student diet needs balanced nutrition, students' bodies can have strong immunity, students can grow up without fear of all challenges and hazardssmart technology brings intelligent life, choosing a lifestyle that suits us can make us healthier and happier5.20 National Student Nutrition Day, smart school meals with balanced nutrition, for students to build a strong barrier to immunization, to ensure the nutrition of students, health, happy growth, is what each of us need to doWho hasn't grown up from a student to the present?Yuanyuan Bay student nutrition oil to help 520 National Student Nutrition Day, for students' nutritional health plus "oil"!