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American Wildtype company launches cell-grown salmon products to the market

 Last Update: 2022-01-07
 Source: Internet
 Author: User

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bacterial cell culture

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From Fishfarmingexpert December 21 news, San Francisco-based company Wildtype use cell culture salmon meat, the company announced a US sushi chain and a sausage chain restaurant to establish distribution partnerships
.

SNOWFOX operates sushi bars in 1,230 grocery stores across the United States, and Pokéworks is a fast-growing casual fast food chain with 65 stores
.

Customers of this cooperation can taste the sushi-grade salmon cultivated by Wildtype
.

Before going public, Wildtype needs to significantly expand its production scale and obtain regulatory approval from the US FDA
.

Wildtype's cell cultivation technology made progress in July this year, opening the world's first pilot plant for artificially farmed salmon
.

Justin Kolbeck, co-founder and CEO of Wildtype, said that the cooperation with Pokéworks and SNOWFOX will help introduce healthy and delicious salmon to those looking for healthy and sustainable seafood
.

The company is planning to increase its production to 100,000 kilograms per quarter, and the salmon farming cycle will only take 5-10 weeks
.

Salmon Sushi Sausage Restaurant

SNOWFOX operates sushi bars in 1,230 grocery stores across the United States, and Pokéworks is a fast-growing casual fast food chain with 65 stores
.

　　Customers of this cooperation can taste the sushi-grade salmon cultivated by Wildtype
.

　　Before going public, Wildtype needs to significantly expand its production scale and obtain regulatory approval from the US FDA
.

　　Wildtype's cell cultivation technology made progress in July this year, opening the world's first pilot plant for artificially farmed salmon
.

　　The company is planning to increase its production to 100,000 kilograms per quarter, and the salmon farming cycle will only take 5-10 weeks
.

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