Anhui deploys dairy product quality and safety improvement actions

"Through the three-year dairy product quality and safety improvement action, the quality and safety management system of dairy products production enterprises in the province will be more perfect, and the inspection and control rate of raw materials, key links and products of dairy products production enterprises will reach 100%, and food safety will be self-controlled.

According to the requirements of the plan, the dairy product quality and safety improvement action should focus on the implementation of three major tasks

The relevant person in charge of the Anhui Provincial Market Supervision Bureau stated that the province's market supervision system will severely crack down on illegal activities such as the use of unqualified raw materials, illegal addition of non-edible substances, abuse of food additives, false exaggerated publicity, and production of fake and inferior dairy products; severely investigate and punish Installation, failure to register and record or organize the production of infant formula milk powder in accordance with the requirements of registration and record; strictly implement the reconstituted milk labeling system, investigate and punish the enterprises that use reconstituted milk without labeling; strictly follow the requirements of laws and regulations and comply with the law Strictly implement the "punishment to person" requirement