Announcement of the Guizhou Provincial Market Supervision Bureau on the unqualified situation of 10 batches of food inspections (No. 25, 2021)

　　Recently, the Guizhou market supervision Bureau of Food Safety Supervision and sampling , extraction biscuits , catering food, tea and related products, roasted food and Caine fruit products , egg products , starch and starch products , spices , soy products , convenience foods , bee , Cakes, canned food , wine, processed food products, meat products , dairy products , edible agricultural products , edible oil , fats and their products, vegetable products, potato and puffed food , fruit products, frozen food , confectionery products and beveragesAmong them, 781 batches of samples of 24 major categories of food were detected, and 10 batches of samples of 4 major categories of food including seasonings, potatoes and puffed foods, cakes and edible agricultural products were found to be unqualified
.
Unqualified food involves indicators such as the total number of colonies, chlorpyrifos, fipronil, procymidone, dehydroacetic acid and its sodium salt (calculated by dehydroacetic acid), total nitrogen (calculated by nitrogen), and acid value (calculated by fat)
.

 

　　For unqualified foods found in random inspections, the Guizhou Provincial Market Supervision Bureau has instructed the local market supervision departments to immediately organize verification and disposal, find out the flow of products, and urge enterprises to take measures such as removing unqualified products from shelves to control risks; for violations of laws and regulations, follow the law Strictly deal with; promptly disclose the risk prevention and control measures taken by the enterprise and the situation of verification and disposal to the public, and report to the provincial bureau
.

 

　　The details of the unqualified foods under supervision and random inspection are now notified as follows:

 

　　1.
The detected value of dehydroacetic acid and its sodium salt (dehydroacetic acid) in the mung bean cake sold by Kangji Supermarket in Baiyun District and produced by Guiyang Jinyang Hongyuan Food Factory does not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　2.
The acid value (calculated as fat) of the potato chips sold at Zhou Yewen convenience store in Guiyang Yunyan Wish Food Factory does not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　3.
The total nitrogen (calculated as nitrogen) content of soybean soy sauce sold by Guiyang Baiyun Feixiang Supermarket and produced by the state-owned pickle factory in Baiyun District of Guiyang City does not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　4.
The chlorpyrifos residues of celery sold in Dazhihui Fresh Supermarket in Gui'an New Area do not meet the requirements of national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　5.
The detection value of dehydroacetic acid and its sodium salt (dehydroacetic acid) in the chestnut cakes sold by Kangji Supermarket in Baiyun District and produced by Guiyang Jinyang Hongyuan Food Factory does not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　6.
The acid value (calculated as fat) of the potato chips sold at the Camel Supermarket in Duyun City and produced by the Chenqin Food Processing Factory in Pingdingying Town, Weng'an County, Guizhou Province, did not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　7.
The residual amount of procymidone in the leeks sold in the Dazhihui Fresh Supermarket in Gui'an New District does not meet the requirements of the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　8.
The total nitrogen (calculated as nitrogen) content of the hygienic soy sauce sold by Guiyang Baiyun Feixiang Supermarket and produced by the state-owned pickle factory in Baiyun District of Guiyang City does not meet the requirements of the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　9.
The residual amount of fipronil in cowpea sold at Dazhihui Fresh Supermarket in Gui'an New District did not meet the requirements of the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　10.
The total number of colonies of soybean soy sauce sold by Jiang Ermei's non-staple food store in Duyun City, Manyuanxiang Condiment Factory, Fuquan City, Guizhou Province, does not meet the national food safety standards
.
The inspection agency is the Testing Technology Research and Application Center of Guizhou Province
.

 

　　Hereby inform
.

 

　　Appendix:

 

　　   1.
Small knowledge of some unqualified inspection items.
docx

 

　　   2.
Supervise random inspection of unqualified product information.
zip

 

　　   3.
Supervise and inspect product qualification information.
zip

 

　　July 2 2021