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Cinnamon ethyl ester application
< "text-align: left;" > Name: cinnamonateEnglish name: methyl cinnamate
"text-align:left;"> molecular: C10H10O2
CAS:103-26-4.
molecular weight: 162.18
boiling point: 259 degrees C
solution point: 33.5 to 36 degrees C
" character: cinnamonate is a white or slightly yellow crystalline powder. It is soluble in ethanol, ether, benzene, glycelic, stone , propylene glycol, olive oil, most non-volatile oils and mineral oils, etc., insoluble in water.
main performance indicators:
item | quality indicator | |
appearance | .white or slightly yellow crystallization | < >≥ |
use: used as fragrance: for the preparation of carnations, oriental fragrance < a href> "> fragrance is used as a flavoring agent, used as a daily fragrance: in soap, detergent and other daily products used in the preparation of roses, daffodils, lavender, vanilla bamboo, violets and other daily fragrances;
application of ethyl cinnamonate
product name: cinnamonate ethyl fat
English name: ethyl cinnamate
molecule: C11H12O2
molecular weight: 176.22
CAS:103-36-6
.boiling point: 271 degrees C
" character: a colorless or slightly yellowish liquid of cinnamonate. Can be mixed with alcohol, ether, benzene, insoluble in water.
main performance indicators:
item | quality indicator | |
appearance | .colorless or slightly yellow liquid | < td style "text-align: left;" > qualified
use: natural cinnamon ethyl esters are found in the sand flowers, natural sulfony fragrance has a fruit-like aroma, the breath is clear and sweet, has the oriental flavor. It works well with scented purple bacteria and natural fruit essential oils, and is better for fragrance powder, perfume and fragrance. Edible yang mei flavor can also be used, the breath is clear and sweet and has oriental flavor. Synthetic cinnamon esters are mainly used as a spice for food and cosmetics. Ethyl cinnamonate can be used as a fragrance and thickener.
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