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    Home > Biochemistry News > Biotechnology News > BY-HEALTH and China Bidding Institute signed a framework agreement to focus on the standardization of the nutrition and health industry

    BY-HEALTH and China Bidding Institute signed a framework agreement to focus on the standardization of the nutrition and health industry

    • Last Update: 2021-11-01
    • Source: Internet
    • Author: User
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    Guangzhou, October 22, 2021 /PRNewswire/ - October 21, 2021, BY-HEALTH Co.


    BY-HEALTH Co.


    Li Zhiping, vice president of the China National Institute of Standardization, Yun Zhenyu, director of the Institute of Agricultural Food Standardization, Zhang Xuguang, director of the By-Health Institute of Nutrition and Health, Zhang Xuerong, general manager of Transparent Factory, and others participated in the signing of the technology cooperation agreement and related discussions.


    The country attaches great importance to standardization work.


    President Li Zhiping of the China Bidding Institute said that the two sides signed a scientific and technological cooperation agreement to jointly promote scientific research cooperation in the field of nutrition and health, and jointly study and establish a nutrition and health standard system.


    Zhang Xuguang, Dean of BY-Health Institute of Nutrition and Health, used RCT research related to new functions, new raw materials and new technologies, real-world research, and innovative raw material development as examples to illustrate the difficulty of project advancement and high cost of advancement caused by the lack of standards in the nutrition and health industry.


    After the signing of this agreement, the two parties will continue to deepen their cooperation, and agree to the real-world research and standardization of health food, new functional technology and standardization of health food, new raw material research and standardization, sensory technology cooperation and standardization, and joint declaration of national standardization pilots, etc.


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