Chia seed oil approved as a new food in the European market for the first time

Seed
(Salvia Hispanica L.)
has a special nutritional value,
Benexia
first time that it has introduced Chia seed oil to the European market since it was introduced to Europe. Chia seed oil is a new product with broad application prospects in the food and health care industry.

4
of the
EC NO258/97
Regulations, chia seed oil from
Benexia
may be marketed as a new food ingredient. Eu member states and the European Commission approved the regulation after the Advisory Committee on New Foods and Processing gave Chia seed oil a positive evaluation.is mainly used in Europe in the following areas: lfood supplement
(2g/
days
) lvegetable oil
(
maximum content of
10%)Benexia
oil is obtained by Chia seeds through cold-pressed technology to ensure
100%
pure, natural and pollution-free. The entire process is at low temperatures and no chemical solvents are used. All of this is to protect the nutritional properties of the seeds and ensure lower acidity and peroxide levels.Benexia
is the most abundant of the
omega-3
fatty acids found in nature:
α-
flaxacin
(ALA)
content of more than
60%
, is the most important fatty acid in Chisse seed oil.
α-
flaxacids can be extended and desaturated into long chains
omega-3
polyunsaturated fatty acids
(omega-3 LCPUFA)
, such as hexacarbon phosphonate
(EPA)
and 22 carbon hexaene
(DHA)
. In recent years, a large number of studies have confirmed that high intake of
α-
flaxacids through Chia seed oil can significantly increase levels of long-chain
o-3
polyunsaturated fatty acids in the liver, including
DHA
.Benexia
also contains bioactive substances, including antioxidants, tocopherols and plant sterols.compared to other sources of
omega-3
fatty acids on the market,
Benexia
Chia seed oil provides excellent functional properties: lhigh oxidation stability lno aftertaste lno

Odor The edible oil industry is currently looking for the perfect blend of saturated and unsaturated fats,
omega-3
and
omega-6
fatty acids to provide consumers with a healthy and cost-effective blend.
Benexia
chia seed oil allows edible oil producers to obtain the best fat ratio of the mixture oil, and Inchia seed oil contains a considerable amount of
omega-3
fatty acids and antioxidants, thereby increasing health benefits.
Benexia
can be used in many products, such as gourmet cooking oil, various breads, cereals, pasta, margarine, etc.