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    Home > Active Ingredient News > Endocrine System > Clinical Care: Eating walnuts will actually have a beneficial effect on the endothelial function of subjects with type 2 diabetes!

    Clinical Care: Eating walnuts will actually have a beneficial effect on the endothelial function of subjects with type 2 diabetes!

    • Last Update: 2021-09-12
    • Source: Internet
    • Author: User
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    Objective: To determine the impact of daily walnut consumption on endothelial function, cardiovascular biomarkers and anthropometric measurements in patients with type 2 diabetes


    Methods: This study is a randomized, controlled, single-blind, crossover trial


    Results: Compared with the free diet without walnuts, the endothelial function was significantly improved after eating a free diet rich in walnuts (2.


    Table Changes in measurement results from the baseline
    Table Changes in measurement results from the baseline

    Conclusion: A free diet rich in walnuts can improve endothelium-dependent vasodilation in patients with type 2 diabetes, suggesting that it may reduce the overall risk of the heart


    A free diet rich in walnuts can improve endothelium-dependent vasodilation in patients with type 2 diabetes, suggesting that it may reduce the overall risk of the heart


    Ma Y, Njike VY, Millet J, Dutta S, Doughty K, Treu JA, Katz DL, Effects of walnut consumption on endothelial function in type 2 diabetic subjects: a randomized controlled crossover trial .


    Effects of walnut consumption on endothelial function in type 2 diabetic subjects: a randomized controlled crossover trial

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