-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Gestational diabetes (GDM) refers to a glucose intolerance that occurs during pregnancy, and its severity can be mild or severe .
Gestational diabetes mellitus (GDM) refers to a condition of glucose intolerance that occurs during pregnancy, and its severity can be mild to severe.
This study is a case-control study that included pregnant women whose 25-hydroxyvitamin D levels (25OHD) were tested.
The results of the study showed that patients with 25OHD levels <20 ng/mL had a significantly higher risk of GDM (OR = 1.
Therefore, this study confirmed that there does not seem to be a linear relationship between GDM and 25OHD levels in the first trimester of pregnancy, because as the 25OHD concentration increases, the risk of GDM will not continue to decrease, but 25OHD levels are indeed a risk factor for the onset of GDM.
Therefore, this study confirmed that there does not seem to be a linear relationship between GDM and 25OHD levels in the first trimester of pregnancy, because as the 25OHD concentration increases, the risk of GDM will not continue to decrease, but 25OHD levels are indeed a risk factor for the onset of GDM.
Original source:
Eleonora Salakos.
Relationship between vitamin D status in the first trimester of pregnancy and gestational diabetes mellitus-A nested case–control study.
Leave a message here