Composition and efficacy of longan meat
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2013-12-17 classification: efficacy, chemical composition 0 people commented that longan meat is the false skin of Dimocarpus longan Lour Longan meat picture [chemical composition of longan meat] mainly contains polysaccharides, glucose, tartaric acid, sucrose, protein, fat and vitamin B Vitamin B , vitamin C, etc [determination ingredients of longan meat] longan polysaccharide is mainly determined in health food containing longan meat [main effects of longan meat] has the functions of relieving physical fatigue, enhancing immunity, promoting growth and development, etc.
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