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    Home > Biochemistry News > Plant Extracts News > Composition and efficacy of mulberry branch

    Composition and efficacy of mulberry branch

    • Last Update: 2020-04-03
    • Source: Internet
    • Author: User
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    2014-03-18 classification: efficacy, chemical composition 0 people commented that mulberry branch is the dry twig of Morus albal Taiwan mulberry [chemical components of mulberry branches] mainly contains flavonoids, dihydroflavonoids, alcohols, esters, volatile oil, etc [determination components of mulberry branches] the main determination of total flavonoids in health food containing mulberry branches [main efficacy of mulberry branch] has the functions of lowering blood pressure, blood sugar and anti inflammation.
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