echemi logo
Product
  • Product
  • Supplier
  • Inquiry
    Home > Biochemistry News > Plant Extracts News > Composition and efficacy of sophora fruit

    Composition and efficacy of sophora fruit

    • Last Update: 2020-04-03
    • Source: Internet
    • Author: User
    Search more information of high quality chemicals, good prices and reliable suppliers, visit www.echemi.com
    2014-04-03 classification: efficacy and chemical composition 0 people commented that Sophora japonica L is the dried and mature fruit of Sophora japonica L Sophora fruit [chemical components of sophora fruit] mainly contains flavonoids and isoflavones, including genistein, Sophoricoside, quercetin, kaempferol glucoside C, Sophora flavoside, rutin, etc [determination ingredients of sophora fruit] the main determination of total flavonoids in health food containing sophora fruit [main effect of sophora fruit] it can improve hypoxia tolerance, reduce cholesterol and raise blood sugar.
    This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

    Contact Us

    The source of this page with content of products and services is from Internet, which doesn't represent ECHEMI's opinion. If you have any queries, please write to service@echemi.com. It will be replied within 5 days.

    Moreover, if you find any instances of plagiarism from the page, please send email to service@echemi.com with relevant evidence.