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    Home > Food News > Food Articles > Congratulations to the 10 editors of "Food Science" for being selected into the expert list of the National School Food Safety and Nutrition and Health Expert Group

    Congratulations to the 10 editors of "Food Science" for being selected into the expert list of the National School Food Safety and Nutrition and Health Expert Group

    • Last Update: 2021-12-24
    • Source: Internet
    • Author: User
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    Editor in charge: Food Science


    In order to implement the "Notice of the General Office of the General Office of the General Administration of Market Supervision of the Ministry of Education on Strengthening the Hygiene Safety and Nutrition and Health Management of School Canteens" and further strengthen the management of school food safety and nutrition and health, the Ministry of Education has recently established a nationwide The school food safety and nutrition and health work expert group (hereinafter referred to as the expert group) plays the role of experts in guiding school food safety and nutrition and health work


    There are 61 experts in the expert group, and the group leader is Ren Fazheng, an academician of the Chinese Academy of Engineering, a professor of China Agricultural University, and a doctoral supervisor


    Among them, the "Food Science" editor appointed academicians of Fazheng, Professor Lu Fuping, Professor Sang Yaxin, Professor Yue Xiqing, Professor Liu Jingsheng, Professor Liu Jingbo, Professor Sun Guiju, Professor Han Jianzhong, Professor Deng Zeyuan, and Professor Li Bin to be selected as experts




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