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Pharmaceutical Intermediates
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Active Pharmaceutical Ingredients
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Food Additives
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Although the conference was changed to an online format, the content was still solid and rich, and the dry goods were full! The "2022 White Paper on the Development of China's Prepared Vegetables Industry" will be distributed to all participants by mail after the conference
.
.
At the same time, in order to make up for the regret that this year's delegates could not communicate face-to-face, the organizing committee of the conference decided that all delegates who registered for the online conference this year can participate in the offline "2023 5th Chinese Cuisine Industrial Processing Technology Forum" for free, and the 5th Cuisine Conference will take various forms such as industry reports, upstream and downstream product displays, terminal new product tasting, and visits to build the conference into an influential industry event
in the prepared vegetable industry in 2023.
Stay tuned!
in the prepared vegetable industry in 2023.
Stay tuned!
Time and place
When: December 8-9, 2022
Live broadcast platform: Food Xuebao
Organizational structure
Guide:
National Agricultural Products Processing Industry Science and Technology Innovation Alliance
Host:
National Agricultural Products Processing Industry Science and Technology Innovation Alliance Prefabricated Vegetable Professional Committee
Food Buddies Network
Co-Organizers:
Institute of Agricultural Products Processing, Chinese Academy of Agricultural Sciences
Sichuan Provincial Key Laboratory of Meat Processing, Chengdu University
Institute of Processing, Chinese Academy of Agricultural Sciences-Yihai Kerry Central Kitchen Research Institute
Assisted:
Jiangsu Taixing Modern Agricultural Industrial Park (Taixing Agricultural Products Processing Park)
Qiqihar Municipal People's Government
Shandong Prepared Vegetable Industry Development Alliance
Yantai Municipal Bureau of Agriculture and Rural Affairs (Food Industry Chain Office)
Supported Media:
China Food News, Food Industry Technology, Today's Headlines, Frozen Food
Meeting content
How to attend
Participation fee: 2800 yuan / person, group price of three or more people 2400 yuan / person
.
After successful payment, contact the conference affairs team to open an online listening channel
18906382430 the teacher.
.
After successful payment, contact the conference affairs team to open an online listening channel
18906382430 the teacher.
Note: Delegates participating in this online conference can participate in the offline "5th Chinese Cuisine Industrial Processing Technology Forum" in 2023 for free, and participants can provide a mailing address to obtain the "2022 China Prepared Vegetables Industry Development White Paper"
.
.
Corporate remittance:
Company name: Jinan Formite Information Technology Co.
, Ltd
, Ltd
Bank: Bank of Communications Co.
, Ltd.
Jinan Pilot Free Trade Zone Sub-branch
, Ltd.
Jinan Pilot Free Trade Zone Sub-branch
Account number: 371899991013000033494
Please send a postscript: 2022 Dishes + full name
Who attended
Traditional food, prepared food, prepared meat products, catering chains, central kitchens and other enterprises, raw material supply, machinery and equipment manufacturing, food quality and safety testing, fresh e-commerce platform, cold chain logistics, storage and transportation and other enterprises, related industry senior management, processing and production, product development, quality control and other technical and management personnel, as well as universities, scientific research institutes, as well as undergraduate and graduate students
.
.
Conference team contact
Teacher Yu: 18906382430 (same number as WeChat)
Teacher Huang: 18905354390 (same number as WeChat)