echemi logo
Product
  • Product
  • Supplier
  • Inquiry
    Home > Food News > Nutrition News > do you know?

    do you know?

    • Last Update: 2021-07-23
    • Source: Internet
    • Author: User
    Search more information of high quality chemicals, good prices and reliable suppliers, visit www.echemi.com

    In recent years, temporary food has received more and more attention from young people


    However, there are many rumors related to impending food on the Internet: eating impending food will affect your health, you must not give your child impending food, and impending food is left behind.


    The shelf life can be extended if the food does not grow bacteria

    Temporary food refers to the food that is close to the expiration date but is still within the expiration date.


    In 2012, in accordance with the requirements of the State Administration for Industry and Commerce, various regions have formulated deadlines for temporary food


    According to this standard grading, the same as the shelf life, there is a certain period of time for the temporary food


    "Even if the food is about to reach the expiration date, it does not mean that it cannot be eaten.


    "In addition to the shelf life, consumers should also pay attention to the storage and packaging


    "However, although the


    Popular science writer Yun Wuxin said in an interview with the media that the “deterioration” that causes food safety issues is mostly caused by the reproduction of microorganisms.


    In fact, not all foods have a shelf life


    It's better not to buy cold chain temporary food

    If the appearance, color, taste, and taste are all normal, is the product quality and nutritional value of the temporary food "inferior"?

    "In terms of nutrition, some impending foods may be slightly worse, but they are still within a reasonable range, and have little effect on overall nutritional intake


    There are many channels for buying temporary foods, such as supermarkets, convenience stores, online stores, etc.


    Ruan Guangfeng also shared a small coup for buying impending food: pay attention to food attributes


    “It’s best not to wait until the critical period for cold-chain foods such as meat and milk.


    This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

    Related Articles

    Contact Us

    The source of this page with content of products and services is from Internet, which doesn't represent ECHEMI's opinion. If you have any queries, please write to service@echemi.com. It will be replied within 5 days.

    Moreover, if you find any instances of plagiarism from the page, please send email to service@echemi.com with relevant evidence.