Edlong has introduced two functional fragrances

Edlong specializes in the development of fragrances, has nearly
100 years of research history
. The company's latest release of two functional dairy flavors gives food producers and marketers around the world more choice. These flavors can reduce the amount of fat and sugar used, which is beneficial to human health."When people think about dairy flavors, they often think of the more commonly used cheese, butter, milk, cream and other categories," says Jennifer Lowry, vice president of marketing. In
to reduce the taste of fat in low-fat foods, the company has created a natural flavor of artificial flavors. This spray powder has
water-soluble, oil dispersion properties, and is certified as non-dairy Kosher. It adds the desired cream, fat, butter, deli and rich flavor. In addition to beverages, seasonings, yogurts, cheeses and acidic dairy products, it can also be fully used in high-temperature process products such as bread. Natural FLAVOR scent s.1412073 presents the taste of sugar to reduce the addition of sugar in food and beverages. This non-dairy, non-GMO liquid flavor is certified as a Kosher cleanser and is common to all foods and is the most suitable choice for beverages, yogurts and seasonings. Product attribute descriptions include creamy, creamy, green, milky, brown, sweet, caramel. Edlong emphasizes integrity, quality, reliable service and good relationships to ensure common success.