Experts stressed: corn processing enterprises must adopt high and new technology

Introduction: corn processing enterprises must adopt high and new technology, which was repeatedly pointed out by some experts in the industry at the "corn deep processing and end products (Aodong) forum" held in Dunhua City, Jilin Province recently At the forum, experts discussed topics such as deep processing and comprehensive utilization of corn, development trend of food industry at home and abroad, production and development of starch and deep processing at home and abroad, and new technology of corn processing Chen Guangxi, honorary president of Jilin food industry design and Research Institute, said that the development direction of China's food industry in the 21st century is mainly focused on the excavation of traditional food, the emphasis on nutritional value, the pursuit of convenience and efficiency, the promotion of health care functions, and the establishment of safety mechanisms You Xin, honorary president of China Fermentation Association, said that in the future, the deep processing of corn in China should focus on the development of three meals a day, turning corn into the staple food on people's dining table; in addition, reducing the repeated construction of ordinary starch processing enterprises At present, the starch processing industry in China has been nearly saturated, while the downstream products developed by starch are relatively weak, so in the future, corn processing enterprises The industry must adopt high and new technology, otherwise, after the completion of the enterprise, it will not be unable to keep up with the world's corn deep processing level, or it will be eliminated after being put on the horse According to Yang Runtian, director of the food industry management office of Jilin Province, Jilin Province is a national key commodity grain base, with an average annual corn commodity volume of about 10 million tons In order to alleviate the pressure of Corn over storage, during the Ninth Five Year Plan period, Jilin provincial Party committee and provincial government listed the "one million ton corn deep processing project" as the key project of the whole province for implementation, which made the corn deep processing industry of Jilin Province develop rapidly during the Ninth Five year plan period By the end of the ninth five year plan, the corn processing and transformation capacity of Enterprises above Designated Size in this province had increased from 3.6 million tons during the Eighth Five Year Plan period to 4.6 million tons, with a growth rate of 27%, becoming an important industry in the food industry of Jilin Province There are four main ways to process and transform corn in Jilin Province: starch manufacturing, alcohol manufacturing, feed manufacturing and liquor manufacturing These four industries have more than 60 corn processing and transformation enterprises with an annual processing and transformation capacity of more than 4.6 million tons (author:) share to feed Weibo share to: