Exports of Norwegian mackerel and mackerel increased year-on-year in November

Sales of mackerel fell almost entirely in November 2019, according to Seaafood.no.
but the biggest bright spot in November was mackerel.
with mackerel and mackerel, it is a product sold mainly in grocery stores with a long shelf life and is cheaper than many other products.
increased demand for mackerel and mackerel, exports of these species have exceeded the same period last year.
Norway exported 58,000 tonnes of mackerel worth NOK 928 million in November, a 45 per cent increase, an increase of NOK 185 million, or 25 per cent, compared with November, when Japan, South Korea and China were the largest markets for Norwegian mackerel.
40 per cent compared with 2019, as reflected in an increase in export volumes.
value of exports has been boosted by good demand from consumer markets in Japan, South Korea and Taiwan.
this has led to the value of mackerel exports exceeding last year, which was the peak year for mackerel exports.
Norway exported 49,000 tonnes of mackerel worth 560 million Norwegian kroner in November, a 32 per cent drop in volume and a 4 per cent drop in value compared with November, with Poland, Lithuania and Germany the largest markets for Norwegian mackerel in November.
exports of mackerel fell in November, considering that November was a very strong month.
exports of mackerel so far have exceeded last year's, as a result of the shift in exports from fully frozen mackerel to more valuable fish filly and processed products.
November, exports of mackerel fillts increased by 26 per cent, while exports of processed products increased by 13 per cent.
this is due to increased consumption and increased demand for key markets such as Germany and Poland.
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