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The fat meter measures the fat content according to the principle of Soch's withdrawal and the method of weight measurement.
the fat is dissolved under an organic solvent, the fat is separated from the solvent by extraction, and then dried, weighed, calculated fat content.
mainly used in food, oil, feed, soil and other industries.
e.g. fat content determination in pea powder, fat content determination in sunflower seeds, fat content determination in fried broad beans, pre-treatment of pesticide residues in soil, fat content determination in sesame seeds, fat content determination in tonsils, crude fat content determination in baby rice flour, total fat content determination in sausages, fat content determination in bread, etc.
fat measuring instrument is Iso's extraction, weight measurement as the basic principle, set immersion, extraction, heating, condensation and solvent recovery in one.
adopts the automatic temperature control full seal electric heating form, so that the instrument heating more uniform, safe and reliable, and has a good sealing facilities, at the same time can test 1 to 6 samples, fiber test fat measuring instrument to soak, extraction, solvent recovery once completed.
the instrument has the advantages of reasonable design, stable performance, good reproducible, high degree, convenient operation, labor saving, time saving and so on.
fat measuring instrument main features: 1, heating extraction, solvent recovery and cooling three parts of the composition; 2, in operation can be different according to the boiling point of reagents and ambient temperature to adjust the heating temperature; 3, the sample in the extraction process repeatedly soaked and pumped, so as to achieve the purpose of rapid extraction; 4, automatic recovery of solvents, greatly facilitate the user's use, and save a lot of time, pumping time adjustable, to the alarm.
fat meter installation: 1. Open the package, check that the instrument and accessories are complete, whether there is damage.
2. Move the main unit to the work station, connect the infringing pipe behind the instrument to the tap, and connect the water pipe to the sewer.
note the interface Note to use clamps or straps to tie tight, to avoid water pipes fall off.
daily maintenance of the fat meter: 1, the same set of extraction system in a short period of time as far as possible to use the same solvent, to prevent cross-contamination of solvents;2, wipe the instrument clean with a damp cloth to avoid static electricity, with a piece of gauze to remove all the ash traces of the heating plate to improve heat transfer 3, usually pay attention to the clean cup, need to be cleaned regularly;4, confirm whether there are seaweed plants in the cooler growth, if necessary, please use 1mol/L hydrochloric acid or hychloric acid solvent clean;