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net/tag_1222.
html" class="zdbq" title="U.
S.
Department of Agriculture related food information" target="_blank">The US Department of Agriculture’s April forecast shows that the output of Florida foodmate.
net/tag_219.
html" class="zdbq" title="Orange related food information" target="_blank">oranges and foodmate.
net/tag_3142.
html" class="zdbq" title="Pomelo related food information" target="_blank">grapefruits in the 2020/2021 season will decline month by month.
Among them, the output of oranges will be reduced from 55.
5 million boxes to 51.
7 million boxes, a decrease of 7%.
Grapefruit production will also fall by 7%, from 4.
6 million boxes to 4.
3 million boxes.
The output of specialty foodmate.
net/tag_545.
html" class="zdbq" title="Citrus related food information" target="_blank">citrus will be reduced by about 100,000 boxes, bringing the total output to 950,000 boxes.
5 million boxes to 51.
7 million boxes, a decrease of 7%.
Grapefruit production will also fall by 7%, from 4.
6 million boxes to 4.
3 million boxes.
The output of specialty foodmate.
net/tag_545.
html" class="zdbq" title="Citrus related food information" target="_blank">citrus will be reduced by about 100,000 boxes, bringing the total output to 950,000 boxes.
Florida and California are the largest citrus fruit producing areas in the United States.
The state’s citrus industry is worth up to 9 billion U.
S.
dollars, second only to tourism and the second largest industry in Florida.
As early as 20 years ago, the annual output of citrus in Florida could exceed 200 million boxes.
In 2005, citrus yellow dragon disease was first discovered in Florida.
Since then, the local citrus planting area has gradually decreased.
Coupled with the continuous impact of yellow dragon disease, the output has been declining.
The state’s citrus industry is worth up to 9 billion U.
S.
dollars, second only to tourism and the second largest industry in Florida.
As early as 20 years ago, the annual output of citrus in Florida could exceed 200 million boxes.
In 2005, citrus yellow dragon disease was first discovered in Florida.
Since then, the local citrus planting area has gradually decreased.
Coupled with the continuous impact of yellow dragon disease, the output has been declining.
In February of this year, the United States approved the use of aldicarb to prevent and control citrus yellow dragon disease.
As early as 2003, aldicarb was banned by the European Union for causing health problems to humans.
The Chinese market has banned the sale and use of products containing aldicarb in China from October 1, 2020.
In order to prevent and control Huanglong disease and boost the citrus industry, the US government also approved the use of streptomycin (antibiotic) in orange trees to prevent and control the germs that destroy citrus trees.
As early as 2003, aldicarb was banned by the European Union for causing health problems to humans.
The Chinese market has banned the sale and use of products containing aldicarb in China from October 1, 2020.
In order to prevent and control Huanglong disease and boost the citrus industry, the US government also approved the use of streptomycin (antibiotic) in orange trees to prevent and control the germs that destroy citrus trees.
