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What is the best match for winter? Of course it is hot pot !
In order to further implement the main responsibility of food safety of catering business units , check all kinds of hidden dangers of food safety in the hot pot industry to ensure that the people of the city can eat at ease .
Recently Laohekou field supervision bureau carried out a pot shop special inspection action, this special action focuses on the chafing dish , seasonings , food additives , etc.
to carry out inspections, especially for the " waste oil in-depth investigation" problem
.
to carry out inspections, especially for the " waste oil in-depth investigation" problem
.
Check whether the hot pot restaurant uses "waste oil"
.
.
Check the implementation of the hot pot restaurant's kitchen waste disposal management system and the hot pot restaurant's swill disposal to see if a ledger is established and detailed records of the disposal destination
.
.
Review the complaints about "waste oil" in the past two years to ensure food safety
.
.
In this inspection, a total of 162 law enforcement officers were dispatched to inspect 77 hot pot restaurants
.
.
After checking that the edible oil purchase channels of hot pot restaurants in the whole city are legal, the evidence and invoices are complete, and the ledger records are clear, no use of "waste oil" has been found
.
.
At the same time, we sorted out the complaints and reports involving "waste oil" in the past two years, and "looked back" through inspections, and found no use of "waste oil"
.
.
In the next step, the bureau will continue to strengthen the construction of the food safety system, consolidate the main responsibility of the food safety of the operating units, and follow up the hot issues and hot industries that are of concern to the people to carry out supervision and inspections to ensure the people's "tip of safety"
.
.
