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Ministry of Agriculture Wheat Protein Flour Standard
The French wheat harvest is now all ove.
In a harvest report released by FranceAgriMer in collaboration with French crop institutes Arvalis and Terres Inovia, the average protein content of wheat in the northern half of France is around 11%, while that of the southern region is very high or even very hig.
In a harvest report released by FranceAgriMer in collaboration with French crop institutes Arvalis and Terres Inovia, the average protein content of wheat in the northern half of France is around 11%, while that of the southern region is very high or even very hig.
There are also regional differences in the test weight index of soft wheat, but overall it is in line with expectation.
The falling value of the vast majority of wheat also met the standards for milling whea.
In addition, durum, winter and spring barley were generally of good qualit.
For rapeseed, the average oil content was 45%, higher than the five-year averag.