German scientists have found that Bulgarian yogurt can treat Parkinson's disease

Kurzchalia
, from the
Max-Planck
Institute in Dresden, Germany, treats Parkinson's syndrome with
yogurt
. Pictured
Professor Teymuras Kurzchalia and
colleagues
Damira
and
Tcha
working in the lab., Germany
--
Professor
Teymuras Kurzchalia
of the
Max-Planck
Institute in Dresden, Germany, and his team were surprised to find a substance that could effectively treat Parkinson's disease. They have long been involved
molecular
biology
and
genetics."
wasn't originally planned
" Professor Kurzchalia
told Bild:

I was just studying worms at first. For example, in the absence of water,
"
." In genetic analysis of this very small animal, we found that the worm's
DJ-1 gene
was actually damaged. If this happens in the human body, Parkinson's symptoms can occur. This gene is responsible
energy
brain cells through D-type lactic acid and glucose acid. Without
D
lactic acid brain cells will die.team found that a simple yogurt can repair brain cells. However, not all yogurts are valid and must be yogurt from Bulgaria."
unique to Bulgarian yogurt is that it does not go through the pressing process and adds many different probiotics. This makes yogurt very sour, but it's rich in
D-
lactic acid
professor Kurzchalia
Kurzchalia.the team has yet to come to a conclusion as to exactly how L-lactic acid (
D
lactic acid) treats and prevents Parkinson's disease.
"
so we need to take a closer look at the molecular action
, "
Kurzchalia.for this research project,
Kurzchalia
and his team have been working
for
years. There is already a patient willing to do clinical trials. The team believes yogurt for Parkinson's disease treatment will be used in clinical treatment within a few years.