echemi logo
  • Product
  • Supplier
  • Inquiry
    Home > Food News > Acidity Regulators Knowledge > How to distinguish true vinegar from false vinegar

    How to distinguish true vinegar from false vinegar

    • Last Update: 2019-01-03
    • Source: Internet
    • Author: User
    Search more information of high quality chemicals, good prices and reliable suppliers, visit
    Introduction: vinegar is a seasoning commonly used in our daily life The history of vinegar brewing in China is more than 3000 years at least At present, the market is full of low-quality mixed vinegar How can we identify it? Let's take you to know Vinegar production methods can be divided into brewing vinegar and synthetic vinegar Brewing vinegar is made from grains, sugar and ethanol by microbial fermentation; artificial vinegar is made by mixing edible acetic acid, water, sour agent, seasoning, spice and edible pigment So how to distinguish the real vinegar from the fake vinegar? Let me show you Distinguish the true vinegar and the false vinegar 1 Pay attention to the ingredients in the label when purchasing The ingredients of mixed vinegar include sodium benzoate or potassium sorbate, while the ingredients of brewed vinegar do not contain preservatives, including sorghum, barley, pea, rice bran, etc Sodium benzoate and potassium sorbate are both legal additives and can be used in a certain range However, it is generally believed that the safety of potassium sorbate is higher than that of sodium benzoate At the same time, its cost is higher than that of sodium benzoate Therefore, there are less blended vinegar with potassium sorbate as additive on the market In the future, such products may gradually become a trend When choosing blended vinegar, consumers can try to choose products containing potassium sorbate in the ingredients 2 shake the vinegar bottle to see the bubble Vinegar with good quality will float on top of a small bubble and last long time And the bad vinegar will have a big bubble, and will soon disappear 3 Due to the excellent production process and long brewing cycle, brewing vinegar has higher cost and higher product price In the supermarket, the price of a 500ml bottle of brewed vinegar is about 2-3 times that of the mixed vinegar 4 On the taste, the mature fermented vinegar has a longer aftertaste, the mixed vinegar has a sharper taste and a pungent sour taste Today's small edition of Baibai safety net gives a brief introduction to how to distinguish the real vinegar from the fake vinegar If you want to know more about vinegar selection, seasoning and food safety, please continue to pay attention to our website I hope today's content can help you Editor in charge: sun Dianwei
    This article is an English version of an article which is originally in the Chinese language on and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

    Contact Us

    The source of this page with content of products and services is from Internet, which doesn't represent ECHEMI's opinion. If you have any queries, please write to It will be replied within 5 days.

    Moreover, if you find any instances of plagiarism from the page, please send email to with relevant evidence.