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    Home > Food News > Food Flavorings News > How to use chicken essence

    How to use chicken essence

    • Last Update: 2018-06-19
    • Source: Internet
    • Author: User
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    Introduction: as a housewife, your kitchen is your world How can you eat delicious food and healthy food? How can you use chicken essence correctly? How to use chicken essence best? This problem is also concerned by many people, because chicken essence occupies a considerable position in our diet Monosodium glutamate and chicken essence are condiments used to freshen food, but because of different ingredients, the two condiments are used in different ways Chicken essence should be used before leaving the pot, because under high temperature, the sodium glutamate in chicken essence will be decomposed into sodium pyroglutamate, which will not only have no fresh taste, but also produce toxin, which is harmful to human health; chicken essence is a compound seasoning which is extracted from fresh chicken and chicken bone to increase freshness and fragrance, containing a variety of amino acids, which can be put at any time in general The use of chicken essence 1, cooking dishes with high soup, do not need to use chicken essence Because the soup itself has the characteristics of fresh, fragrant and clear, the use of monosodium glutamate will cover up the original taste 2 Strong acid dishes, such as sweet and vinegar, vinegar and other dishes, should not use monosodium glutamate Because chicken essence is not easy to dissolve in acid environment, the higher the acidity, the lower the solubility, and the worse the effect of fresh taste 3 It is not suitable to add chicken essence to basic food such as steamed bun and steamed bread Because in the alkaline environment, sodium glutamate will become disodium glutamate, which will reduce the flavor and even lose the flavor 4 Chicken essence should not be used too much at a time, too much will make the food produce bitter taste 5 It is not suitable to add scrambled eggs, because the eggs themselves contain many amino acids, which are the main ingredients of MSG 6 When making cold dishes, they should be dissolved before adding Because the dissolution temperature of chicken essence is 85 ℃, which is lower than this temperature, chicken essence is difficult to decompose 7 Pregnant women and infants should not eat chicken semen, because chicken semen may cause fetal development defects; people with high blood pressure should not eat too much chicken semen Many people ask that chicken essence is harmful to human body? In fact, chicken essence is harmless to human beings And chicken essence contains sodium glutamate, which can induce the secretion of digestive fluid and promote the digestion and absorption of food However, chicken essence cannot be eaten more, which is harmful Now the country has a food safety detector, which can detect 50 parameters in food on site More knowledge of food additives is in Baibai safety net Editor in charge: he xianrob
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