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In 2021, the export volume of Norwegian seafood will exceed 3 million tons, and the export value will exceed NOK 120 billion

 Last Update: 2022-01-21
 Source: Internet
 Author: User

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According to statistics from the Norwegian Seafood Council (NSC), Norway will export 3.
1 million tons of seafood in 2021, with an export value of more than NOK 120 billion, an increase of 14.
3% over the previous year
.

Norwegian Minister ofFisheries and Marine Affairs Bjørnar Skjæran said : “Despite a challenging year in 2021, the seafood industry has achieved excellent results
.
The government has high expectations for the seafood industry, and together with all professionals, we will Continued efforts to promote the export of climate-friendly food and create more impressive historical records for the coastal region
.
"

The Norwegian seafood industry has had a splendid history over the past decade, with exports growing from NOK 47.
7 billion in 201 to NOK 120.
8 billion in 2021
.

In 2021, Norwegian salmon exports will increase by 16% to NOK 81.
4 billion, cod by 2% to NOK 9.
8 billion, mackerel by 18% to NOK 5.
9 billion, and herring by 11% to NOK 42 Exports of rainbow trout rose by 5% to NOK 4.
0 billion and pollock exports increased by 7% to NOK 2.
5 billion
.

　　In 2021, the total export volume of Norwegian salmon is about 1.
3 million tons, an increase of 13% compared with 2020; the export volume of rainbow trout is 73,300 tons, an increase of 5% compared with last year
.
The export volume of cod was 199,000 tons, an increase of 15%; mackerel was 389,000 tons, an increase of 30%; herring was 350,000 tons, an increase of 10%; Arctic shrimp was 14,300 tons, an increase of 20%; king crab was 2,300 tons, an increase of 12%; snow Crab 4,400 tons, an increase of 78%
.

seafood export seafood

Norwegian Minister of　　Fisheries and Marine Affairs Bjørnar Skjæran said : “Despite a challenging year in 2021, the seafood industry has achieved excellent results
.
The government has high expectations for the seafood industry, and together with all professionals, we will Continued efforts to promote the export of climate-friendly food and create more impressive historical records for the coastal region
.
"

Minister Bjørnar Skjæran said Bjørnar Skjæran

　　The Norwegian seafood industry has had a splendid history over the past decade, with exports growing from NOK 47.
7 billion in 201 to NOK 120.
8 billion in 2021
.

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