2014-02-02 classification: efficacy and chemical composition: people commented that bitter almond is the dried and mature seed of apricot Prunus armeniaca L., apricot Prunus armeniaca l.var.ansu Maxim., Siberian apricot Prunus sibirica L
or northeast apricot Prunus mandshurica (Maxim.) Koehne
Bitter almond [chemical composition of bitter almond] mainly contains amygdalin, almond enzyme, and △ 24 - cholesterone, estrone, α - estradiol and fatty acid
Amygdalinase is a mixture of many enzymes, including amygdalinase and cherry leaf enzyme
[determination of amygdalin] amygdalin is mainly determined in health food containing amygdalin
[the main effect of bitter almond] has the functions of enhancing immunity, protecting liver, clearing pharynx and reducing blood fat.