Is cocoa powder a food additive

Introduction: cocoa powder is generally used in high-grade chocolate, ice cream, candy, pastry and other foods containing cocoa Is cocoa a a food additive? Cocoa powder is the cocoa bean (seed) taken from the bean puff (fruit) of the cocoa tree, and the cocoa bean fragments (commonly known as cocoa cake) obtained through fermentation, coarse crushing, peeling and other processes The powder after the cocoa cake is degreased and crushed is cocoa powder Cocoa powder is divided into high, medium and low fat cocoa powder according to its fat content, and natural powder and alkalized powder according to different processing methods Cocoa powder has a strong aroma of cocoa, which can be used in high-grade chocolate, ice cream, candy, pastry and other foods containing cocoa So is cocoa powder a food additive? Let's introduce it to you Natural cocoa powder is a kind of brown powder extracted and refined from natural cocoa beans, which is not a food additive Cocoa powder is sweet and fragrant, containing protein, various amino acids, high calorie fat, copper, iron, manganese, zinc, phosphorus, potassium, vitamin A, vitamin D, vitamin E, vitamin B1, vitamin B2, vitamin B6 and alkaloids with various biological activity functions It is mainly used for toning or adding fragrance According to a research report released by Dutch researchers on the 27th, those who eat cocoa in large quantities among elderly men are much less likely to die of illness than those who never eat cocoa containing foods The study lasted 15 years and involved 470 elderly men aged 65 to 84 who lived in zutefen, the Netherlands One third of them don't eat any cocoa, and the other third eat an average of 4.2 grams of cocoa a a day A total of 314 respondents died between 1985 and 2000 Compared with those who never eat cocoa, those who like cocoa most are only half as likely to die of various diseases Cocoa powder is not a food additive, but excessive consumption of cocoa powder is also harmful to the body Now many foods have food additives Are food additives really harmful? In fact, through the detection of the food safety detector, it is found that some food additives do not harm people, so we should not be too exclusive of food additives, and learn some food additive knowledge at ordinary times to help us live a better life Editor in charge: he xianrob