-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Food Partners Network News On November 30, 2020, the Japan Consumer Office issued Circular No. 454 of the Food And Drink Form, which made changes to the administrative procedures for simplifying the application materials based on the system of restricting the implementation plan of reform and tracking growth strategies.
addition to the above-mentioned matters, other major amendments relate to the mandatory marking of processed foods in the Food Labeling Standards and related matters related to functionally labeled foods.
specific modifications can be found in the old and new control table.
article was compiled by the International Standard Law Department of Food Partners Network for reference by netizens.
welcome to reprint, reprint please indicate the source! For more information, please contact: 0535-2129301, email:vip@foodmate.net.
International Standard Law Department is responsible for the monitoring and analysis of food safety standards and information dynamics in English, Russian, Japanese, Korean, Thai, Vietnamese and Spanish- and other relevant countries and regions, while providing label audit, import and export compliance consulting services for enterprises.
。