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According to Japan's Asahi Shimbnews
10 15
, a research team led by Professor Jiahong Okawa of Tokyo Medical and Dental University in Japan recently proved through mouse experiments that the lipids contained in breast milk are conducive to promoting the development of fat-burning function in infants and young children. In inferfernia, paying more attention to the nutritional status of young children may reduce the risk of developing lifestyle diseases in the future. The paper is now published in the journal
American
(electronic) on March 13.previous reports suggested a link between nutritional status in the foetal and inferfect periods and the risk of lifestyle disease in adults, but the detailed reasons could not be explained. This time, the team looked at the function of fat burning in people associated with obesity and diabetes, and looked at how fat burning-related genes worked in the livers of young mice on days
2
and
16
days after breastfeeding.According to the results of the study, breast milk is rich in lipids and a sticky "
PPAR
α" cell molecules, they can be like a switch to the genetic activity of fat burning. As young children grow, the active characteristics of the gene are inherited. The team believes humans have the same structure as young mice.In response, Professor Okawa said: "If you can understand in more detail the composition of these lipids that help fat burn, then by regulating the mother's diet and developing the best artificial milk formula, it may help to prevent lifestyle diseases." (Intern Compilation: LinReview: Wang Huan)