-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Parabens are used as preservatives in foods, but they are suspected to have the property of destroying endocrine function.
child
Recently, a research article was published in the Journal of Clinical Endocrinology & Metabolism, an authoritative journal in the field of endocrine and metabolic diseases.
The researchers used data from the Odense children's cohort, which was a cohort of mothers and infants recruited from 2010 to 2012, and followed up these children.
The researchers found that the subjects had very low exposure to parabens.
It can be seen that parabens , which are considered to be less toxic, may affect the occurrence of obesity during development.
Parabens, which are considered to be less toxic, may affect the development of obesity during development.
Original source:
Frederik Damsgaard Højsager.
org/10.
1210/clinem/dgab167" target="_blank" rel="noopener">Prenatal exposure to butyl paraben is associated with fat percentage in 7-year old boys
in this message