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Recently, Jiuzhaigou County, Aba Tibetan and Qiang Autonomous Prefecture, Sichuan Province, has another good news for the standardization construction: the "Tibetan Pig Breeding Technical Specifications" and "Sweet Cherry Production Technical Regulations" formulated by the Jiuzhaigou County Market Supervision Bureau and the Jiuzhaigou County Science and Technology and Agriculture and Livestock Bureau as the main drafting units 》The 3 Sichuan Province (Aba Prefecture) local standards in the "Technical Regulations for Growing Organic Wine Grapes" have successfully passed the review by the provincial and prefecture expert groups.
In accordance with the current requirements for epidemic prevention and control, the review meeting was held in the mode of "main venue + remote video"
At the review meeting, the expert group focused on whether the three standards meet the scope of local standards, whether the technical requirements are not lower than the relevant regulations of mandatory national standards, coordinate with relevant standards, properly handle differences of opinion, and standard applicability and technological advancement.
It is understood that the "Technical Specifications for Tibetan Pig Breeding" is applicable to large-scale Tibetan pig breeding farms within the scope of Aba Prefecture.
The expert group believes that the three local standards have strong guidance, practicability and operability, which can effectively promote the high-quality development of the characteristic agricultural industry in Aba Prefecture, and achieve industrial efficiency, farmers' income, and ecological value-added
Agriculture has a quasi-head, and the people have a rush