Letter from the Guangdong Food Industry Association seeking the amendment of the standards of the Guangdong Food Industry Association for "pure grain rice vinegar" and "red currant rice vinegar"

All relevant units and individuals: In accordance with the Guangdong Food Industry Association Group Standard Management Measures, on July 15, 2020, the Guangdong Food Industry Association issued the "Announcement on six group standards, such as light mouth soy sauce", and now the drafting group forms "pure grain rice vinegar", "Red Qumi vinegar" Guangdong Food Industry Association group standard draft for public comment, please fill out the request for comments before August 28, southfp123@163.com
Contact: Zeng First Huan Telephone: 020-37613130 Annex: 1. "Pure Grain Rice Vinegar" Guangdong Food Industry Association Group Standard Text (Draft for Comments) and Preparation Note 2. "Red Qumi Vinegar" Guangdong Food Industry Association Group Standard Text (Draft for Comments) and Preparation Note 3. Request for Comments Form Guangdong Food Industry Association July 28, 2020 1. "Pure grain rice vinegar" Guangdong Food Industry Association group standard text (draft for comments) and preparation note.rar2. "Red Qumi vinegar" Guangdong Food Industry Association group standard text (draft for comments) and preparation note .rar Guangdong Food Industry Association group standard consultation form .doc