Meishan City investigated and dealt with a case of food production and operation that did not meet food safety standards

　　Recently, Dongguan Municipal Market Supervision Bureau and Guangzhou Municipal Market Supervision Bureau respectively conducted sampling inspection on the product " chicken essence seasoning " produced by a food company in Sichuan Province .
After inspection, the coliform group project does not meet the requirements of SB/T 10371-2003 "Chicken Essence Seasoning", and the nutrient sodium does not meet the requirements of GB 28050-2011 "General Rules for Nutrition Labeling of Prepackaged Foods in National Food Safety Standard", and the inspection results are all negative.
Qualified .
After receiving the two unqualified reports, the Dongpo District Market Supervision Bureau immediately launched an investigation on the parties .

 

　　After investigation, after receiving the unqualified report, a food company in Sichuan Province immediately sent the same batch of "chicken essence seasoning" to the Sichuan Zhong'an Testing Company for inspection.
The inspection concluded that the coliform group project conformed to SB/T.
10371-2003 "Chicken Essence Seasoning" requirements, the inspection conclusion is qualified
.
The company believes that the coliform bacteria of the sampled products exceeds the standard because there is a possibility of contamination during storage, transportation and sales; the sodium item of the sampled product does not meet the requirements, because the printing company made mistakes and caused the packaging bag to be printed into an old version
.
The company produced and sold 16 pieces (20 bags/piece) of "chicken essence seasoning", which were sold to Dalingshan in Dongguan City and Panyu in Guangzhou, and kept production ledger, warehousing note, delivery note and factory inspection report
.
The cost of the product is 90 yuan per piece, the price is 110 yuan per piece, the value of the goods is 1760 yuan, and the illegal income is 320 yuan
.

 

　　The production and operation of food that does not meet the food safety standards and the behavior of the parties whose labels do not meet the food safety standards violate the provisions of Article 34 of the " Food Safety Law
of the People's Republic of China" .
According to Articles 124 and 125 of the "Food Safety Law of the People's Republic of China", the Dongpo District Market Supervision Bureau made a decision to confiscate the illegal income of 320 yuan and impose a fine of 121,500 yuan on the party according to law
.

 

　　Xiaoshimei has something to say: food safety is more important than Mount Tai, and food production and operation enterprises should take their own responsibility, consciously accept supervision and management, increase investment in safety production, organize regular training of quality inspection personnel or sign agreements with third-party inspection agencies, and effectively strengthen product inspection.
, improve product quality level
.
Severe crackdowns are not the ultimate goal.
Strict investigation and strict management are only for the purpose of strengthening the health of enterprises and curing diseases.
We can only effectively curb food safety incidents and allow the people to truly eat with peace of mind.
, Buy with confidence
.