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    Home > Food News > Food Articles > Milk production on Croatian family farms will increase by 5.8% to 432,000 tons in 2020

    Milk production on Croatian family farms will increase by 5.8% to 432,000 tons in 2020

    • Last Update: 2021-11-11
    • Source: Internet
    • Author: User
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    According to a report by the Croatian News Agency on September 26, data from the National Bureau of Statistics of Croatia showed that the milk output of family farms in 2020 increased by 5.
    8% compared to 2019, and the sales to dairy companies increased by 13.
    8%
    .
     
    In 2020, the Ke family farm produced a total of 432,000 tons of milk, sheep milk and goat milk, an increase of 23,600 tons (or 5.
    8%) over 2019
    .
    Among them, 260,700 tons were sold to dairy companies, and sales increased by 31,500 tons (or 13.
    8%) compared to 2019
    .
    The production of homemade cheese from family farms decreased by 12.
    7% to 2,931 tons, and the production of butter decreased by 5.
    7% to 33 tons; however, the production of other cheeses increased by 35.
    6% to 1,264 tons, the production of butter increased by 19.
    5% to 1084 tons, and the production of other dairy products increased by 66.
    7% to 380 tons
    .

    Family dairy products
     
    In 2020, the Ke family farm produced a total of 432,000 tons of milk, sheep milk and goat milk, an increase of 23,600 tons (or 5.
    8%) over 2019
    .
    Among them, 260,700 tons were sold to dairy companies, and sales increased by 31,500 tons (or 13.
    8%) compared to 2019
    .
    The production of homemade cheese from family farms decreased by 12.
    7% to 2,931 tons, and the production of butter decreased by 5.
    7% to 33 tons; however, the production of other cheeses increased by 35.
    6% to 1,264 tons, the production of butter increased by 19.
    5% to 1084 tons, and the production of other dairy products increased by 66.
    7% to 380 tons
    .
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