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    Home > Food News > Food Articles > More places in Zhejiang to strengthen cold chain food supervision

    More places in Zhejiang to strengthen cold chain food supervision

    • Last Update: 2021-07-22
    • Source: Internet
    • Author: User
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    Recently, the Market Supervision Bureau of Shengzhou City, Zhejiang Province proposed at the special enforcement action promotion meeting for imported cold chain food that each market supervision agency will continue to carry out supervision and inspection of imported cold chain food, and strictly do a good job in the traceability of the "Zhejiang cold chain"
    According to the requirements of the meeting, the comprehensive law enforcement team and the market supervision office will jointly enforce the law, conduct full coverage inspections in four sub-regions, and severely penalize business units that refuse to implement relevant regulations on epidemic prevention and control

    In addition, the bureau also requires daily data to be summarized and reported, so that the final count, the number of households, and the content are true and accurate

    At the same time, it strengthened public opinion propaganda, timely reported the effectiveness of rectification, exposed typical cases, formed a high-pressure situation, and deterred illegal acts


    The Market Supervision Bureau of Longyou County, Quzhou, Zhejiang has recently concentrated its personnel to organize and carry out the "three services" activities for imported cold chain food safety, providing assistance to the county’s agricultural product wholesale markets, farmer’s markets, large and medium-sized supermarkets, centralized cold storage for imported cold chain food, and cold chain logistics.
    Enterprises and key catering units carry out inspections and visits

    The supervisory personnel of the bureau go deep into the front line of enterprises and the market, understand the real situation of the company’s operation and use of imported cold-chain food during daily inspections of the company’s imported cold-chain food, help companies solve the problems encountered in the production and operation process, and guide the company in time Learn to master the "Zhejiang Cold Chain" system, focusing on inspection and quarantine certificates, disinfection certificates, nucleic acid test reports, and cold chain food traceability code (three certificates and one code), and do a good job in the warehouse inspection of imported cold chain food

    The bureau requires all enterprises to be strictly prohibited from listing without the "three certificates and one code" to ensure the safety of imported cold chain food production, operation and use


    The Dushan Port Branch of the Market Supervision Bureau of Pinghu City, Jiaxing, Zhejiang Province has taken a number of measures to promote the prevention and control of cold chain food epidemics
    Law enforcement officers carried out a carpet investigation on the self-built cold storages of cold chain food operators such as food production enterprises, large supermarkets, farmer’s markets, wholesale markets and catering units within their jurisdiction, and confirmed that there are 28 cold storages in Dushangang Town, involving There are 26 cold chain food business households, and the number of cold storages is clear, the varieties of cold chain foods stored are clear, and the employees of cold chain foods are cleared

    On this basis, the branch focused on strengthening the supervision of frozen and refrigerated meat (aquatic products)

    Supervise and urge enterprises to strictly implement their main responsibilities, do a good job in the filing of imported cold chain foods outside the city, and achieve complete "three certificates"

    At the same time, in strict accordance with the "four must not" standards, the inspection and quarantine certificate, nucleic acid test qualification certificate, disinfection certificate and "Zhe cold chain" system of relevant cold chain foods in the jurisdiction shall be inspected to cut off the path of epidemic input

    The branch also combined the "three members" visits, three services, etc.
    , to guide cold chain food operators hand-in-hand and face-to-face to use the "Zhejiang Cold Chain" to scan and store frozen foods, and standardize the channels, packaging, and purchase of cold chain foods.
    inspection, storage, etc.

    At the same time, conduct publicity and education on the importance of "people and prevention" for cold chain food operators, and promote the vaccination of key populations related to cold chain

    (Zhang Lujiang, Youfu, Shen Yanping, and reporter Cao Jigen)

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