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    Home > Food News > Nutrition News > National Seminar on The Combination of Medical Care and Successful Aging and the Intervention of the Nutrition Movement of The Decay of The Elderly Muscle Decay...

    National Seminar on The Combination of Medical Care and Successful Aging and the Intervention of the Nutrition Movement of The Decay of The Elderly Muscle Decay...

    • Last Update: 2020-10-24
    • Source: Internet
    • Author: User
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    September 23, 2015 to September 26, 2015, the National Symposium on The Integration of Medical Care and Successful Aging and the Intervention of the Elderly Muscle Decay Nutrition Campaign were held in Shanghai. Yang Chao, Deputy Director of the Primary Health Department of the Shanghai Municipal Health Planning Commission, Professor Cheng Yiyong, former President of the Chinese Nutrition Society, Professor Guo Hongwei, Chairman of the Shanghai Nutrition Society, Zhang Jian, Chairman of the Committee on Nutrition for the Elderly, and President Zhai Zhuowei of the East China Hospital affiliated with Fudan University attended the opening ceremony and made important speeches. Professor Mark Wahlqvist, former President of the International Alliance of Expert Nutrition, Professor Watanabe Chang, President of the Japan Life Sciences Promotion Association, and Aoki Management Nutrition of the Wanbang-Zhu Association of Japan were invited to attend the conference.opening ceremony was presided over by Professor Sun Jianqin, former Chairman of the Committee on Nutrition for the Elderly. First published the
    the chinese expert consensus on the intervention of the nutritional movement of muscle decay in old age. Sarcopenia is a syndrome associated with decreased aggressive skeletal muscle mass associated with increased age, accompanied by decreased muscle strength and/or muscle function. Exercise and nutritional therapy are effective means of preventing muscle decay syndrome. With the aging of our population, it is of great significance to fully understand muscle decay syndrome and to carry out active prevention and treatment to improve the quality of life and reduce complications in the elderly. The Senior Nutrition Branch of the Chinese Nutrition Society led the formation of the "Muscle Decay Syndrome Nutrition and Exercise Intervention Chinese Expert Consensus Drafting Group", in accordance with the principles of evidence-based medicine, after repeated discussion and revision, after more than a year before and after more than 30 experts participated, and finally reached a consensus. In the report session after the opening ceremony, Yang Chao, director of the Shanghai Municipal Health Bureau, introduced the work of combining medical care in Shanghai and made a good demonstration for the relevant pilot projects in other provinces and cities. Professor Wei Junmin from Beijing Hospital, Professor Cheng Yiyong, former President of the Chinese Nutrition Society, Zhang Jian, Chairman of the Committee on Nutrition for the Elderly, and Professor Mark Wahlqvist, former President of the International Nutrition Alliance, reported and exchanged reports on the new progress of nutrition support treatment for elderly patients, nutritional diet and old age health, national nutrition and health monitoring of the nutritional status of the elderly, and an economically efficient food hygiene system for the elderly. Next, in view of the specific measures of nutrition movement intervention for the signs of muscle decay in old age, Professor Sun Jianqin from East China Hospital, Professor Evergreen of the Three Hospitals of North Medicine, Professor Zhu Huilian of Sun Yat-sen University's School of Public Health and Professor Niu Kaijun of Tianjin Medical University's Nutritional Epidemiology Institute shared and exchanged with you.25, Professor Liu Xiaohong from Beijing Concord Hospital, Gao Tianli, President of Ou Yanting China, Professor Watanabe Chang, Chairman of the Japan Life Sciences Promotion Association, Professor Zhu Huili of East China Hospital, Professor Zheng Songbai, Professor Cao Weixin of Shanghai Ruijin Hospital, Professor Huang Chengxuan of Huaxi Public Health College of Sichuan University, Jiang Hegang Researcher of military medicine, Professor Chen Jian, Zhejiang University of Commerce and Industry, And Fu Ping Researcher of China CDC Institute of Nutrition and Health Aoki Management Dietitian, Wanbang Co., Ltd., Japan, Director of Nutrition, Sun Yat-sen Hospital, Shanghai, and experts from the Macao SAR Government Health Bureau, Donghai Aged Care Hospital in Shanghai and Jiading Yingyuan Hospital in Shanghai, respectively, on the mode of work of the multidisciplinary team on ease of medical treatment and aging, multi-skilled team care for the elderly, how to save medical expenses on the management and care of clinical treatment of elderly nutrition, basic research and application of anti-aging, screening and evaluation of geriatric nutrition risk, and the application of special food research and development for the elderly. The design of nutrition meals for the elderly and the theory and application of key technologies for aged care food have been discussed and exchanged.Through this seminar, domestic and foreign experts and peers on the nutritional support of diseases of old age, the elderly muscle decay nutrition movement intervention China's expert consensus and international progress, the needs and applications of medical food for the elderly, medical and health combined management model and technological development and other issues to exchange academic exchanges and experience, display new technologies, and jointly promote the development of nutrition and health in old age.. Zhu Xinya isOfDepartment of International Affairs on September 30, 2015 .
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