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Never eat non-dairy ice cream?

 Last Update: 2021-10-21
 Source: Internet
 Author: User

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ice gel

long ice cream

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A few days ago, some netizens bombarded Menglong ice cream on social platforms and sparked widespread discussion

According to the national recommended standard GB/T31114-2014 "Frozen Drink Ice Cream", ice cream can be divided into three types: full milk fat, half milk fat and non-dairy fat

The three types of physical and chemical indicators are basically the same, and the nutritional composition is similar

It should be noted that whether it is full milk fat, half milk fat or non-dairy fat, as long as it meets the relevant standards, it is legal and compliant

Which kind of "fat" is good? From a health point of view, the impact of fats on health depends on the types of fatty acids.

As for the fat in ice cream, cocoa butter and milk fat are considered by some people as representatives of "authentic" because of their better flavor and taste and higher prices.

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