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    Home > Food News > Food Articles > Norwegian salmon prices soar in Taiwan, sushi restaurants off shelves

    Norwegian salmon prices soar in Taiwan, sushi restaurants off shelves

    • Last Update: 2022-04-19
    • Source: Internet
    • Author: User
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    From SeafoodMedia March 28 news, the Russian-Ukrainian conflict has continued for a period of time, and sushi lovers in Taiwan have also felt the resulting impact.
    The ongoing war has affected the supply of salmon by air in Europe , and many restaurants have no fresh fish sashimi on the menu.
    .
     
    In Taipei, the most cost-effective and authentic Japanese food is Addiction Aquatic, and local owners said the price of salmon rose by about 10%-15% last Wednesday, making it the second largest in Taiwan.
    In the city of Taichung, the price of Norwegian salmon has risen by 30% .
     
    In addition to Norwegian salmon, there are salmon from Scotland, Chile, Japan and Canada in Taiwan.
    However, due to delays in the supply chain and a series of problems caused by the war with Russia and Ukraine, owners are worried that the cost of purchasing will only increase in the future
    .

     
    Local authorities are encouraging consumers to abandon expensive imported salmon and opt for locally produced monkfish
    .
     
    Sushiro, a high-end sushi restaurant in Taiwan, also launched a "eat sushi for free" campaign in March last year.
    Qualified participants can enjoy sushi as much as they want, and it's all free.
    Today, there are not only no discounts on sushi products, but there is no chance of a free tasting event
    .
    Taiwanese sushi salmon fresh fish
     
      In Taipei, the most cost-effective and authentic Japanese food is Addiction Aquatic, and local owners said the price of salmon rose by about 10%-15% last Wednesday, making it the second largest in Taiwan.
    In the city of Taichung, the price of Norwegian salmon has risen by 30% .
    salmon price
     
      In addition to Norwegian salmon, there are salmon from Scotland, Chile, Japan and Canada in Taiwan.
    However, due to delays in the supply chain and a series of problems caused by the war with Russia and Ukraine, owners are worried that the cost of purchasing will only increase in the future
    .

     
      Local authorities are encouraging consumers to abandon expensive imported salmon and opt for locally produced monkfish
    .
     
      Sushiro, a high-end sushi restaurant in Taiwan, also launched a "eat sushi for free" campaign in March last year.
    Qualified participants can enjoy sushi as much as they want, and it's all free.
    Today, there are not only no discounts on sushi products, but there is no chance of a free tasting event
    .
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