echemi logo
Product
  • Product
  • Supplier
  • Inquiry
    Home > Active Ingredient News > Study of Nervous System > Nutritional Neuroscience: Too much coffee will reduce brain capacity and increase the risk of dementia by 50%!

    Nutritional Neuroscience: Too much coffee will reduce brain capacity and increase the risk of dementia by 50%!

    • Last Update: 2021-07-27
    • Source: Internet
    • Author: User
    Search more information of high quality chemicals, good prices and reliable suppliers, visit www.echemi.com

    Coffee is one of the most popular beverages in the world


    Coffee is one of the most popular beverages in the world


    Recently , a study published in Nutritional Neuroscience is , by 17,702 names of survey participants , found that those who drank more than six cups of coffee a day increased the risk of dementia by 53%


    The study was conducted by SAHMRI of the Australian Precision Health Center of the University of South Australia and a group of international researchers.


    The study by the University of South Australia precise health center SAHMRI and a group of international researchers, accurate they are habitual coffee consumption of 398,646 British Biobank participants (37-73 years old) were prospectively analyzed, including 17,702 names have Participants of MRI information


    Considering all possible permutations, the researchers unanimously found that higher coffee consumption is significantly associated with a decrease in brain capacity-basically, drinking more than 6 cups of coffee a day may expose you to brain diseases such as dementia and stroke.


    The results of the study found that there is a negative linearity between habitual coffee consumption and the whole brain (full adjustment of β -1.


    The association between coffee consumption and dementia is non-linear ( P P non-linear= 0.


     Dementia is a degenerative brain disease that affects memory, thinking, behavior, and ability to perform daily tasks


    Along with the other genetic evidence and randomized controlled trials, these data strongly suggest that heavy coffee drinkers have a brain brain health health adversely affected .


    "This study provides important insights about the large number of coffee consumption and brain health, but many things in life, the appropriate amount is the key," Professor Hyppönen said


    "This study provides important insights about the large number of coffee consumption and brain health, but many things in life, the appropriate amount is the key," Professor Hyppönen said


    The typical daily coffee consumption is between one and two cups of standard coffee


    References : Kitty Pham et al, High coffee consumption, brain volume and risk of dementia and stroke,Nutritional Neuroscience Nutritional Neuroscience(2021).




    Leave a message here
    This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

    Contact Us

    The source of this page with content of products and services is from Internet, which doesn't represent ECHEMI's opinion. If you have any queries, please write to service@echemi.com. It will be replied within 5 days.

    Moreover, if you find any instances of plagiarism from the page, please send email to service@echemi.com with relevant evidence.