Parakin sugar improves children's memory and mood
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Last Update: 2021-02-18
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Source: Internet
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Author: User
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recently, researchers at Swansea University in the United Kingdom found that breakfast intake of parakin sugar (isomalone sugar) can improve children's memory and mood in the morning. Parakin sugar is a two-sugar carbohydrate made up of glucose and fructose because of its special structure, which Beneo claims is slow to digest and slowly absorbed by the body, so it can slowly and continuously provide energy to the body without causing a rapid rise in blood sugar.the randomized double-blind placebo-controlled trial, the researchers recruited
75,
school-age children
5-11
years old. For at least a week, the researchers asked the children to eat cornflakes, milk, yogurt, jam and orange juice for breakfast, one group to eat Beneo's paracel sugar, the other to glucose, and both groups to have a total of
41,
grams of carbohydrate in breakfast. Three hours after breakfast, the researchers measured the children's emotional and cognitive performance.results showed that both groups of children performed well after breakfast and, after a period of time, performed better on memory tests (instant and delayed memory) than those who ate glucose at breakfast., the results showed that children who ate paracel were better off over the course of the morning. The researchers say the results suggest that children's performance at school can be improved by eating appropriate carbohydrates.well known, carbohydrates and glucose are essential to the cognitive health of the body. The results show that it is important not only to consume enough carbohydrates, but also to choose the right type of carbohydrate. When carbohydrates that release glucose quickly are replaced by slow-breaking paracel sugars, cognitive health is critical for children's brains. Also, the day's work is to choose the right carbohydrate for breakfast in the morning, which has a positive impact on a child's day's performance. It has to be said that Parakin sugar has been
by the
EFSA and approved by the EU's health claims.
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