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    Home > Food News > Sweetener News > Pay attention to eating out! Liaoning these 7 batches of food and beverage products detected coliforms, detergents, aluminum residues exceeded the standard

    Pay attention to eating out! Liaoning these 7 batches of food and beverage products detected coliforms, detergents, aluminum residues exceeded the standard

    • Last Update: 2021-01-17
    • Source: Internet
    • Author: User
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    Food Partners Network News April 29, Liaoning Provincial Market Supervision And Administration released the latest issue of food safety sampling information, the published products a total of 398 batches, involving food and beverage products, edible agricultural products, dairy products, sugar and other 4 categories, of which 391 batches qualified, unqualified 7 batches.
    sampling information shows that the non-conforming products are 7 batches of food and beverage, unqualified items involving the detection of coliforms, anion synthetic detergents, aluminum residue exceeded the standard.
    unqualified products, there are 4 batches of catering equipment detected anion synthetic detergent unqualified, respectively: Panjin City Xinglongtai District Yiyongxi Jiade Dumpling Shop (limited partnership) soup bowl, Dawa District as a child cultural theme restaurant soup bowl, Dawa Kunlun Hotel Co., Ltd. bone dishes, Dawa District as a child cultural theme restaurant glass.
    there are also 2 batches of food and beverage equipment detected E. coli group unqualified, respectively: Longgang District pine bamboo and Japanese-style restaurant bone dishes, Liaoning Hanxin International Hotel Co., Ltd. ink red lotus bone dishes.
    GB14934-2016 "Food Safety National Standard Disinfection Meal (Drink) Equipment" stipulates that the use of chemical disinfection method of food (drinking) equipment anion synthetic detergent should not be detected, E. coli group in disinfection meal (drinking) equipment for non-detection.
    meal (drinking) equipment detected anion synthetic detergent, may be some units of the use of detergent unqualified or use too large, not enough water flushing or tableware rinse in the sink cleaning water reuse or the number of tableware, resulting in cross-contamination, and then residual food (drinking) equipment.
    The reasons for the detection of E. coli groups in catering utensils are: First, the cleaning of food and beverage equipment is not thorough;
    use of E. coli groups of food and beverage equipment, easy to make people diarrhea.
    addition, there is a batch of Dandong Yuanbao District Donghua hanging furnace cake shop sales of honey fruit, aluminum residue exceeded the standard.
    the non-conforming samples published this time, the Liaoning Provincial Market Supervision Administration has organized the municipal market supervision bureaus to investigate and punish them in accordance with the law.
    Liaoning Provincial Market Supervision administration on food safety supervision and sampling information announcement (No. 17, 2019) in the non-conforming product information serial number labeled production enterprise name label production enterprise address sampled unit name sampled unit address food name specification model production date / batch number non-conforming items
    ║ Inspection Results║ Standard Value Classification Inspection Agency 1//Panjin Xinglongtai District Yiyong Xijiade Dumpling Shop (Limited Partnership) 115W Soup Bowl/ 2018/11/6 anion synthetic detergent ‖0.0091mg/100cm2‖ Jin City Xinglongtai District Park Street, 376 ink red lotus bone dish / / 2018/11/6 colium bacteria ‖not detected‖ not to check out the food plate inspection and testing center 3 / / Dawa District childhood cultural theme restaurant In Panjin City, Liaoning Province, Tianjiahuimei Building Materials Trading Center D1-12 to 20 Business Net Soup Bowl //2018/11/6 anion synthesis detergent ‖0.0079mg/100cm2‖ Check out the food plate Jin inspection and testing center 4 / / Dawa Kunlun Hotel Co. , Ltd. Panjin City, Dahua County Tianjiazhen bone dish / / 2018/ 11/6 anion synthetic detergent ‖0.0075mg / 100cm2‖ not to check out the food plate Inspection and testing center 5 / / Dawa District childhood culture theme restaurant in Panjin City, Liaoning Province, Tianjiahuimei building materials trading center D1-12 to 20 business net glass / / 2018/11/6 anion synthetic detergent ‖0.0102mg / 100cm 2‖ The food and beverage plate inspection and testing center 6// Longgang District Pine Bamboo and Japanese-style restaurant in Hulu Island City, Liaoning Province, Longgang District, 55-3 Longwan Street Building A bone dish / / 2018/9/11 coli group ‖ detected‖ The residue of aluminum (dry sample, in Al) ‖1.19× 103mg/kg‖≤100mg/kg food and beverage food Liaoning Fengtian Testing Technology Co., Ltd. (Source: Liaoning Provincial Market Supervision Administration) related reports: Liaoning Provincial Market Supervision Administration on food safety supervision and sampling information announcement (No. 17 of 2019) This article was edited by the Food Partners Network Food Information Center, for the reference of netizens, welcome to reproduce, reprint please indicate the source! If you have any questions, news@foodmate.net.
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