"Prefabricated ingredients" empower new catering and promote the development of the food industry

A few days ago, the "17th Catering and Food Expo" hosted by the China Cuisine Association was held in Jinan, Shandong Province.

It is understood that the prefabricated ingredients are mainly based on ten categories of primary ingredients such as "vegetables, fruits, rice noodles, pork, beef, mutton, chicken, duck, freshwater fish and seafood".

The mackerel dumplings and mackerel stuffing displayed by Yantai Duba Yifang Food Co.

At the booth of Tasly Group, many customers have tasted and consulted its new product Dipo'er tea

Qingdao Zhiyao Food Technology Co.

Duck is an important raw material for restaurants and food industries, and its deliciousness and nutrition are favored by the common people

In addition, Chia Tai Foods Qingdao Company displayed more than a dozen kinds of finished products such as knife-cut noodles, steamed dumplings, small buns, lion heads, and instant meals at the meeting, which can greatly reduce people's kitchen work; Tianjin Meikang Food Co.

Xu Hang, executive director of Qilu Shanyi Catering Research Institute, said that modern industry has made the processing of ingredients larger, standardized, safer and more environmentally friendly, and this convenient and fast prefabricated ingredients must be perfectly combined with the superb skills of cooking masters.

(Ma Yonggang)

　Responsible editor: Zhao Yangyi Review: Zheng Ying