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Project Evaluation and Appraisal Meeting of "Key Technology and Industrialization Demonstration of High Moisture Vegetable Protein Meat Processing" was held

 Last Update: 2022-08-31
 Source: Internet
 Author: User

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The China Grain Industry Association organized the relevant authoritative experts to hold a project evaluation and appraisal meeting of "Key Technology and Industrialization Demonstration of High-Moisture Vegetable Protein Meat Processing" in Fangzheng County, Harbin City, Heilongjiang Province

The meeting was presided over by Ren Zhi, vice president and secretary general of the China Food Association.

Ren Zhi said that COFCO Collaboration is a social intermediary organization, which actively plays the role of service, coordination, liaison and promotion.

(Food Association)

"China Food News" (September 06, 2021 08 edition)

(Editor-in-charge: Bao Xiaotie)

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