Promoting rice-playing artifacts There are more "disc man" on campus

Original title: Campus has more "disc man" (how to make "CD" become a habit)
a set of figures shocking: according to statistics, China's food waste of 17 million to 18 million tons per year, equivalent to 30 million to 50 million people a year rations.
who knows the plate of Chinese food, grains are hard. "There are a large number of students in our country, and there are more than 30 million college students in ordinary colleges and universities alone. How is Operation CD-ROM going in such a large group? Are the students' food wasted badly? Recently, the reporter visited a number of schools, conducted an investigation.
service to give force: the canteen has a "rice
"
"I spent 3 pieces of this meal 3! "At noon on March 27th, the first-floor restaurant of the Student Food House of Shaanxi Normal University was crowded, and Li Linhong, a freshman at the Faculty of Arts, happily calculated an account for the reporter: cauliflower red meat 52 grams, 1.16
yuan; Can a meal be accurate to grams? Where's the canteen master? Looking around the restaurant, the reporter was very surprised. Originally, Shaanxi Shida invented the "cooking artifacts", each of the big pots, there is a high degree of precision of the electronic scale. After the meal, the electronic scale sensitive to the weight of the large basin, and then fold the amount, by the student directly swipe card payment can be.
"We prepared 42 dishes today, self-weighing reduced the cost of canteen labor, but also to better understand the tastes of students." Lu Zhengse, general manager of Shaanxi University Logistics Group, lamented, "Since the implementation of self-service cooking, the amount of food served has been greatly reduced, but the number of students can be satisfied is still the same." Think about how much you've saved here! Sun
, a so-4 student at the School of Life Sciences who is sipping potato chicken nuggets, praised the "cooking artifacts" and said, "Every time I used to eat, my aunt's hand shook, and my heart shook." How nice it is now! Want to eat what to fight what, want to eat how much to eat how much, not only can eat a few more dishes, but also from the root to avoid leftovers. "
" a few years ago, the sun-eating house layer of 13 barrels of water per day, now only 6 barrels per day. Zhang Weibin, a waiter at Shaanxi Shida Sunshine Food House, is very happy, "Now when cleaning, see more and more CD-ROMs, children waste less and less, we work much better." "
" to implement the 'CD-ROM action', we have to innovate ways and means, so that students do not have to leftovers, do not want leftovers. Gao Ziwei, vice president of Shaanxi Normal University, said that in the future, the school will further promote the intelligent food and beverage services through scientific and technological innovation, and extend this practice to more areas to promote the construction of economizing campuses.the
system should work: "food saving" into the comprehensive quality evaluation
" to do a good job of food-saving education, so that children from an young point of view of a porridge and a meal hard-won truth, on good thrift to support virtue of life compulsory courses, inherit the traditional virtues of the Chinese nation's thrift. "In May 2016, the Ministry of Education issued the Notice on effectively doing a good job in food-saving education and management in primary and secondary schools, which has made a system for saving food in primary and secondary schools.the
notification calls for the promotion of the main food on-demand supply, small servings of multiple times to manage the cost-saving way of eating, in the unified feeding as far as possible to achieve separate meals for male and female students set, the main food self-service access; In addition, it is also required to integrate the daily food-saving behavior of students into the evaluation of students' comprehensive quality, and combine with the evaluation of excellence first.
" in the 'CD-ROM operation' in the development, system building is very important. "A primary school principal told reporters, to play the role of "using the system to manage people, according to the rules and regulations", really let the sense of economy deeply rooted in the hearts of the people.
in the survey of primary and secondary school students, the reporter found that the junior students than the senior students waste seriously. Why is that? There are school meal center staff analysis, this is mainly because the child is young, usually parents are more loving, slightly un-eaten, also did not form a good habit of saving. In response to this phenomenon, some schools "to the disease medicine", such as from "meal system" to "tube satiety" - before a meal to add money, students are required to play full, now pay a money "tube full", a small number of times, can be added.
"CD-ROM Action" should not only call on students, but also meet the needs of students, such as increasing the variety of meals, improve the quality of meals. In addition, teachers should take the lead and give students a good example. Hou Jiangang, a teacher at Huimin Middle School in Zhengzhou, said.
It is understood that China's 2015 revision of the Code for Primary and Secondary School Students clearly stated: "No more than eating and drinking wear, cherish flowers and trees, save food and water, save energy and electricity, low-carbon environmental protection life";
Cultural to develop: let the "disc" virtue internalized in the heart
March 19 noon, East China University of Technology Social College of the third-year student Jiang Hao's lunch is red meat, spinach and rice, less than 10 minutes, he sent the light plate to the plate recycling, no leftovers have become his habit.
on the table, and the promotional videos that are repeated on tv screens, remind us that we advocate thrift and oppose waste. Jiang Hao said that since he started college, the campus has developed a strong "CD-ROM action" atmosphere, which has cultivated his sense of economy. Last year, his social college, in conjunction with the new media, also organized an online interaction of the "CD-ROM action" theme activities, participants to rely on their own efforts to obtain food, Jiang Hao deeply realized that "every grain of food is hard-won."
It is understood that East China University of Technology has been carrying out "CD-ROM action" for more than 5 years, not only opened a "half-dish" window, but also launched "CD-ROM exchange" and other activities to encourage more students to join the "CD-ROM family." "Since the school launched Operation CD-ROM, the fourth canteen for students in Xuhui Campus alone has reduced kitchen waste by 15 tons in a year!" Hu Baolin, Director of The Catering Service Center of East China University of Technology, introduced.
Journalist in the investigation found that all schools attach importance to, vigorously carry out conservation education, "CD-ROM action" has a good effect; In order to carry out a good "CD-ROM action", it is very important to let the concept of saving into the mind. For example, in Zhejiang Art Vocational College, through the campus network, publicity window, electronic screen and WeChat public number and other ways, and strive to create a "advocating economy, discard waste" campus culture style;
The Ministry of Education responsible for the introduction, to carry out "CD-ROM action", the campus and the family can not relax: in the campus, to save food and other content into moral education materials, to create a school food-saving atmosphere; (Reporter Zhang Shuo)