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100th Annual Food and Nutrition Conference,2017 hosted by the American Academy of Nutrition and Dietetics (AND) at the McCormick Place Convention center in Chicago from October 21 to 24, 2017. Professor Ma Patriotic, vice chairman of the Working Committee of Registered Dietitians of the Chinese Nutrition Society, and a group of three people attended the meeting.. Founded in 1917, the American Dietetic Association (AND) was officially renamed the American Dietetic Society (AND) in 2012. AND is the largest nutrition and dietitian industry organization in the United States with a dietitian core population and currently has more than 100,000 registered members. The Annual Food and Nutrition Conference is the largest meeting of dietitians and nutrition-related professionals in the United States, with an annual participation of about 10,000 people.. 2017 is the 100th anniversary of AND and the 100th anniversary of FNCE, and the actual number of people who have arrived is well over 10,000. In terms of academic exchanges, there are about 60 reports in different fields every day on nutrition and nutrition education policy development, the latest developments in food and nutrition and health research, the theory and application of clinical nutrition, community nutrition, exercise nutrition, nutrition education, nutrition consultation methods and skills, and hundreds of new research project poster exhibitions, providing a good platform for registered dietitians and related practitioners to exchange learning, nutrition and food professionals career exploration.. At the same time, the
will also set up a large-scale exhibition, exhibiting a wide range of content, from natural food, health food to functional food, from kitchenware, nutrition assessment tools to the hospital's clinical nutrition management platform software, from community nutrition program publicity to the U.S. Army Nutrition Department recruitment, from nutrition books to U.S. college dietitian program enrollment, as well as related associations such as the American Culinary Association, the American Diabetes Education Association, government agencies such as the U.S. Department of Agriculture, more than 300 exhibitors.. At this meeting, ACEND Council for Education in Nutrition and Dietetics U.S. Nutrition Education Certification Board and CDR (Commission on Dietetic Registration, U.S. Nutritionist Registration Committee) conducted a report on the U.S. registered dietitian education and training, examination, registration and other related policies, as well as nutritionist ethics code (Code of Ethics), introduced the U.S. registered dietitian system construction and future direction, which is an excellent inspiration to the Chinese Academy of Registered Dietitians.. The delegation of the Chinese Nutrition Society also exchanged and communicated with Ms. Donna S Martin, the current Chairman of AND, as well as the staff of the ACEND and CDR departments, to discuss the development of american dietitians and the future plans of the work of registered dietitians in China, and hoped that on this basis, further cooperation would be carried out to promote the work of registered dietitians in China.
. The delegation of the Chinese Nutrition Society took a photo with Ms. Donna S Martin, the current President of ANDand the delegation of the Chinese Nutrition Society took a photo with a registered dietitian in the United States
.