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    Home > Food News > Food Articles > Researcher Sun Dongsheng published an article in Food Policy

    Researcher Sun Dongsheng published an article in Food Policy

    • Last Update: 2022-01-21
    • Source: Internet
    • Author: User
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    Responsible Editor: Food Science


    Recently, Dr.


    With the continuous development of the economy and society and the continuous improvement of living standards, China has paid more and more attention to food quality and safety, promulgated a series of laws and regulations, and continuously strengthened and improved the national food safety supervision


    This paper reveals the impact of food safety supervision policies on agricultural product trade.


    The research found in this paper will help the government to improve the corresponding agricultural and food trade promotion policies according to the characteristics of the industry and enterprises, help importing enterprises to more effectively identify product categories and import sources with more food safety problems, and help exporting countries more clearly Identifying the key points of food safety supervision in China, and continuously improving technologies such as food production, processing, and transportation, thereby improving the quality and safety of China's imported agricultural products and food, will help protect the lives and health of the people


    Compared with the existing research literature, the academic contributions of this study are mainly reflected in three aspects: First, this study is the first to explore the impact of China's continuously strengthened food safety supervision system on the import of agricultural products.


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