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Processing enterprises: Microbiological index substandard products accounted for 3.
Sales companies: The proportion of unqualified products with microbiological indicators and physical and chemical indicators is 1.
In addition, the inspection results of finished dairy products showed that 45 samples were counterfeit products, including butter, cheese, drinking milk, fermented dairy products, cheese products and ultrapasteurized milk
14 cases of selling expired products, substandard products, and substandard storage conditions were investigated and dealt with
At present, 19 batches of inferior dairy products (including a batch of imported products) have been forced out of market circulation