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    Home > Food News > Sweetener News > Sampling in Hebei: the total number of colonies of sweet potato strips with vinegar abused by sweeteners exceeded 7 times

    Sampling in Hebei: the total number of colonies of sweet potato strips with vinegar abused by sweeteners exceeded 7 times

    • Last Update: 2021-03-19
    • Source: Internet
    • Author: User
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    foodmate.
    net/tag_3748.
    html" class="zdbq" title="Food related food information" target="_blank">Food Partner Network News Recently, the Hebei foodmate.
    net/tag_1688.
    html" class="zdbq" title="Food and Drug Administration related food information" target="_blank">Food and Drug Administration notified the results of foodmate.
    net/tag_225.
    html" class="zdbq" title="Sampling related food information" target="_blank">sampling inspections .
    The Bandung White foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">Vinegar and Bandung foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">Vinegar produced by Tangshan foodmate.
    net/tag_1885.
    html" class="zdbq" title="Bandung related food information" target="_blank">Wanlong Food Co.
    , Ltd.
    were included in the "Quality" foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">category due to the excessive use of foodmate.
    net/tag_1848.
    html" class="zdbq" title="Sweetener-related food information" target="_blank">sweeteners such as foodmate.
    net/tag_1819.
    html" class="zdbq" title="Saccharin Sodium Related Food Information" target="_blank">sodium saccharin and foodmate.
    net/tag_1845.
    html" class="zdbq" title="Sodium cyclamate-related food information" target="_blank">sodium cyclamate.
    " foodmate.
    net/tag_712.
    html" class="zdbq" title="Blacklist related food information" target="_blank">Black List ", Shijiazhuang Yongtai Food Co.
    , Ltd.
    produced foodmate.
    net/tag_740.
    html" class="zdbq" title="Sweet potato related food information" target="_blank">sweet potato strips foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">with 7 times the foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">total number of foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">colonies and was also on the list.
     
        A total of 105 batches of 15 types of food samples, 97 batches of qualified samples, and 8 batches of unqualified samples were sampled this time.
    Among them, the unqualified samples involve 7 categories: 2 batches of unqualified condiments, 1 batch of fruit products, 1 batch of convenience foods, 1 batch of edible oils, fats and their products, 1 batch of alcoholic beverages, and 1 batch of cakes.
    1 batch of roasted seeds and nuts food and nut products.
     
        Sodium saccharin and sodium cyclamate are commonly used sweeteners.
    Sodium saccharin is also called soluble saccharin.
    The sweetness of cyclamate is 300 to 500 times that of sucrose.
    The sweetness of cyclamate is 30-40 times that of sucrose.
    These sweeteners are not only in taste It has no nutritional value to the human body except that it causes a sweet feeling.
    When eating more sodium saccharin, it will affect the normal secretion of gastrointestinal digestive enzymes, reduce the absorption capacity of the small intestine, and reduce appetite.
    National standards clearly stipulate that vinegar products are not allowed to add sweeteners, sodium saccharin, and sodium cyclamate.
     
        The total number of bacterial colonies is used to determine the degree of bacterial contamination and the hygienic quality of the food.
    It reflects whether the food meets the hygienic requirements during the production process, so that proper hygienic evaluation of the tested samples can be made.
    To a certain extent, the total number of colonies indicates the quality of food hygiene.
    According to "GB 14884-2003 Hygienic Standard for Candied Fruits", the total number of colonies in preserved fruits should not exceed 1000CFU/g.
    The total number of colonies of sweet potato strips produced by Shijiazhuang Yongtai Food Co.
    , Ltd.
    was 8200CFU/g, which was more than 7 times higher than the standard.
     
        In addition to the above 3 batches of food, another 5 batches of food were unqualified.
     
        The dietary fiber meal replacement powder produced by Handan Jiarui Biological Technology Co.
    , Ltd.
    and the roasted peanuts produced by Daming County Likang Food Co.
    , Ltd.
    all have excessive mold.
    Mold can cause a lot of mold rot in food and utensils.
    At the same time, the mycotoxin produced can cause great harm to humans, livestock and poultry, and some toxins can also cause animal cancer.
     
        The small milled sesame oil benzo[a]pyrene produced in Panggezhuang Luoguo sesame oil workshop in Laoting County exceeded the standard.
    Benzo[a]pyrene is a mutagen and carcinogen.
    It is produced under incomplete combustion between 300 and 600°C.
    According to "GB 2762-2012 Limits of Contaminants in Foods", benzo[a]pyrene in oils and their products [a] Pyrene cannot exceed 10μg/kg.
     
        Langfang Mingzhu Commercial Group Bazhou Co.
    , Ltd.
    sells the Jiahe Shaoguo fragrant liquor produced by the Chahe Jijiahe Distillery in Bazhou City, which has a 42° alcohol content that does not meet the standard.
    Alcohol is the degree of wine, which represents the volume percentage of ethanol in the wine, usually expressed in terms of the volume ratio at 20°C.
    The substandard alcohol content is mainly caused by the non-measurement of the inspection equipment of the production unit, which causes deviations in the inspection results.
    At the same time, the measurement results of different workers will also produce errors.
     
        The old Beijing red date cake dehydroacetic acid and its sodium salt produced by Shijiazhuang Yijiajiu Ruiyang Food Co.
    , Ltd.
    sold at Yongtong Supermarket in Tianyang County, Zhaoxian County, exceeded the standard.
    Dehydroacetic acid and its sodium salt, also known as dehydroacetic acid and its sodium salt, are often used as food preservatives.
    According to the foodmate.
    net/standard/sort/3/42543.
    html" target="_blank">food additive use standard (GB2760-2014), the maximum use amount in cakes is 0.
    5g/kg (calculated as dehydroacetic acid) ).
     
        The Food and Drug Administration of Hebei Province has instructed the relevant food and drug regulatory authorities of districted cities to deal with the unqualified products found in the above-mentioned random inspections in accordance with relevant laws and regulations.
    If the public finds food safety violations, please call the Hebei Food and Drug Complaint and Reporting Hotline "12331" to report.
        Related reports: foodmate.
    net/2017/02/419198.
    html" target="_blank">Hebei Food and Drug Administration Announcement No.
    38 (2017) on 8 batches of unqualified food
        foodmate.
    net/tag_3748.
    html" class="zdbq" title="Food related food information" target="_blank">Food Partner Network News Recently, the Hebei foodmate.
    net/tag_1688.
    html" class="zdbq" title="Food and Drug Administration related food information" target="_blank">Food and Drug Administration notified the results of foodmate.
    net/tag_225.
    html" class="zdbq" title="Sampling related food information" target="_blank">sampling inspections .
    The Bandung White foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">Vinegar and Bandung foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">Vinegar produced by Tangshan foodmate.
    net/tag_1885.
    html" class="zdbq" title="Bandung related food information" target="_blank">Wanlong Food Co.
    , Ltd.
    were included in the "Quality" foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">category due to the excessive use of foodmate.
    net/tag_1848.
    html" class="zdbq" title="Sweetener-related food information" target="_blank">sweeteners such as foodmate.
    net/tag_1819.
    html" class="zdbq" title="Saccharin Sodium Related Food Information" target="_blank">sodium saccharin and foodmate.
    net/tag_1845.
    html" class="zdbq" title="Sodium cyclamate-related food information" target="_blank">sodium cyclamate.
    " foodmate.
    net/tag_712.
    html" class="zdbq" title="Blacklist related food information" target="_blank">Black List ", Shijiazhuang Yongtai Food Co.
    , Ltd.
    produced foodmate.
    net/tag_740.
    html" class="zdbq" title="Sweet potato related food information" target="_blank">sweet potato strips foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">with 7 times the foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">total number of foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">colonies and was also on the list.
    foodmate.
    net/tag_3748.
    html" class="zdbq" title="Food related food information" target="_blank">The Food, foodmate.
    net/tag_1688.
    html" class="zdbq" title="Food and Drug Administration related food information" target="_blank">Food and Drug Administration randomly foodmate.
    net/tag_225.
    html" class="zdbq" title="Sampling related food information" target="_blank">inspected foodmate.
    net/tag_1885.
    html" class="zdbq" title="Bandung related food information" target="_blank">Bandung's foodmate.
    net/tag_1644.
    html" class="zdbq" title="Vinegar-related food information" target="_blank">vinegar foodmate.
    net/tag_1848.
    html" class="zdbq" title="Sweetener-related food information" target="_blank">sweetener, foodmate.
    net/tag_1819.
    html" class="zdbq" title="Saccharin Sodium Related Food Information" target="_blank">saccharin sodium, sodium foodmate.
    net/tag_1845.
    html" class="zdbq" title="Sodium cyclamate-related food information" target="_blank">cyclamate, foodmate.
    net/tag_712.
    html" class="zdbq" title="Blacklist related food information" target="_blank">black list foodmate.
    net/tag_740.
    html" class="zdbq" title="Sweet potato related food information" target="_blank">sweet potato foodmate.
    net/tag_988.
    html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">colonies
     
        A total of 105 batches of 15 types of food samples, 97 batches of qualified samples, and 8 batches of unqualified samples were sampled this time.
    Among them, the unqualified samples involve 7 categories: 2 batches of unqualified condiments, 1 batch of fruit products, 1 batch of convenience foods, 1 batch of edible oils, fats and their products, 1 batch of alcoholic beverages, and 1 batch of cakes.
    1 batch of roasted seeds and nuts food and nut products.
     
        Sodium saccharin and sodium cyclamate are commonly used sweeteners.
    Sodium saccharin is also called soluble saccharin.
    The sweetness of cyclamate is 300 to 500 times that of sucrose.
    The sweetness of cyclamate is 30-40 times that of sucrose.
    These sweeteners are not only in taste It has no nutritional value to the human body except that it causes a sweet feeling.
    When eating more sodium saccharin, it will affect the normal secretion of gastrointestinal digestive enzymes, reduce the absorption capacity of the small intestine, and reduce appetite.
    National standards clearly stipulate that vinegar products are not allowed to add sweeteners, sodium saccharin, and sodium cyclamate.
     
        The total number of bacterial colonies is used to determine the degree of bacterial contamination and the hygienic quality of the food.
    It reflects whether the food meets the hygienic requirements during the production process, so that proper hygienic evaluation of the tested samples can be made.
    To a certain extent, the total number of colonies indicates the quality of food hygiene.
    According to "GB 14884-2003 Hygienic Standard for Candied Fruits", the total number of colonies in preserved fruits should not exceed 1000CFU/g.
    The total number of colonies of sweet potato strips produced by Shijiazhuang Yongtai Food Co.
    , Ltd.
    was 8200CFU/g, which was more than 7 times higher than the standard.
     
        In addition to the above 3 batches of food, another 5 batches of food were unqualified.
     
        The dietary fiber meal replacement powder produced by Handan Jiarui Biological Technology Co.
    , Ltd.
    and the roasted peanuts produced by Daming County Likang Food Co.
    , Ltd.
    all have excessive mold.
    Mold can cause a lot of mold rot in food and utensils.
    At the same time, the mycotoxin produced can cause great harm to humans, livestock and poultry, and some toxins can also cause animal cancer.
     
        The small milled sesame oil benzo[a]pyrene produced in Panggezhuang Luoguo sesame oil workshop in Laoting County exceeded the standard.
    Benzo[a]pyrene is a mutagen and carcinogen.
    It is produced under incomplete combustion between 300 and 600°C.
    According to "GB 2762-2012 Limits of Contaminants in Foods", benzo[a]pyrene in oils and their products [a] Pyrene cannot exceed 10μg/kg.
     
        Langfang Mingzhu Commercial Group Bazhou Co.
    , Ltd.
    sells the Jiahe Shaoguo fragrant liquor produced by the Chahe Jijiahe Distillery in Bazhou City, which has a 42° alcohol content that does not meet the standard.
    Alcohol is the degree of wine, which represents the volume percentage of ethanol in the wine, usually expressed in terms of the volume ratio at 20°C.
    The substandard alcohol content is mainly caused by the non-measurement of the inspection equipment of the production unit, which causes deviations in the inspection results.
    At the same time, the measurement results of different workers will also produce errors.
     
        The old Beijing red date cake dehydroacetic acid and its sodium salt produced by Shijiazhuang Yijiajiu Ruiyang Food Co.
    , Ltd.
    sold at Yongtong Supermarket in Tianyang County, Zhaoxian County, exceeded the standard.
    Dehydroacetic acid and its sodium salt, also known as dehydroacetic acid and its sodium salt, are often used as food preservatives.
    According to the foodmate.
    net/standard/sort/3/42543.
    html" target="_blank">food additive use standard (GB2760-2014), the maximum use amount in cakes is 0.
    5g/kg (calculated as dehydroacetic acid) ).
    foodmate.
    net/standard/sort/3/42543.
    html" target="_blank">Food Additives Use Standards Food Additives Use Standards
     
        The Food and Drug Administration of Hebei Province has instructed the relevant food and drug regulatory authorities of districted cities to deal with the unqualified products found in the above-mentioned random inspections in accordance with relevant laws and regulations.
    If the public finds food safety violations, please call the Hebei Food and Drug Complaint and Reporting Hotline "12331" to report.
        Related reports: foodmate.
    net/2017/02/419198.
    html" target="_blank">Hebei Food and Drug Administration Announcement No.
    38 (2017) on 8 batches of unqualified food
    foodmate.
    net/2017/02/419198.
    html" target="_blank">Announcement No.
    38 (2017) of the Hebei Food and Drug Administration on the unqualified status of 8 batches of food
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